simple making recipe Peppered Pink Salt Burger with 5 ingredients and 5 stages of easy cooking, which is easy simple.
Without fail recipe ultimate Peppered Pink Salt Burger easy, bouncy, practical.
Hi all, at this time you can prepare recipe Peppered Pink Salt Burger with 5 ingredients and 5 steps. Next this is how to prepare, please observe carefully.
In cooking there are several stages that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 5 ingredients and 5 stages of easy cooking Peppered Pink Salt Burger.
Ingredients for Peppered Pink Salt Burger
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Prepare 1 teaspoon : fresh ground black pepper.
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Prepare 1/2 teaspoon : Himalayan Pink salt.
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Prepare 2 slices : white bread.
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Needed 2 teaspoon : mayonnaise.
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Needed 1/2 pound : ground chuck.
If all ingredients Peppered Pink Salt Burger it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Stages Cooking Peppered Pink Salt Burger
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Heat a skillet hot.
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Form the ground chuck into a rectangular shape and add to the hot skillet. Let it sear for 3 minutes flip it over and add salt and pepper. Sear for 2-1/2 minutes remove from heat and let rest 5 minutes..
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Toast the bread in the same skillet..
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Add mayonnaise to the bread..
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Assemble the burger. Serve I hope you enjoy!!.
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