practical, how making recipe Cinnamon Lemon Raisin Sour Dough with 11 ingredients and 11 stages of easy cooking, which is delicious perfect.
Without fail making ultimate Cinnamon, Lemon & Raisin Sour Dough easy, fast, practical.
How are you all, at this time you get make recipe Cinnamon, Lemon & Raisin Sour Dough with 11 ingredients and 11 steps. Next this is how to make it, please read carefully.
In cooking there are some levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 11 ingredients and 11 stages of easy cooking Cinnamon, Lemon & Raisin Sour Dough.
Ingredients all Cinnamon, Lemon & Raisin Sour Dough
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Prepare : For the sour dough starter:.
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Prepare 300 g : gluten free bread flour.
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Needed 300 ml : water.
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Prepare : For the sour dough loaf:.
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Prepare 500 g : gluten free bread flour.
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Prepare 300 ml : warm water.
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Prepare 50 g : caster sugar.
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Needed : zest of one lemon.
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Needed 2 teaspoons : ground cinnamon.
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Prepare 100 g : raisins.
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Needed 300 g : sour dough starter.
If all basic ingredients Cinnamon, Lemon & Raisin Sour Dough it’s ready, We’re going into the cooking stage. Below is how to cooking with fast.
Process Cooking Cinnamon, Lemon & Raisin Sour Dough
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At least three days in advance of making your bread add the flour and water to an airtight tub.
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Mix well and seal with the lid, leave at room temperature for at least 3 days.
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Make the loaf by adding the bread flour, water, sugar, lemon zest, cinnamon and sour dough starter to a large bowl.
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Beat with an electric dough hook or paddle for 5 minutes.
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Leave to rest for 5 minutes.
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Fold in the raisins.
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Shape into a round cob, slash the top and dust with a little gluten free flour.
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Leave to rest for 30 minutes.
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Preheat the oven to 220 oC.
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Bake for 40 minutes.
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Allow to cool before slicing.
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