practical, how cooking recipe Sugar cane juice with 6 ingredients and 4 stages of easy cooking, which is very practical.
Without fail cooking ultimate Sugar cane juice easy, fast, practical.
Good Afternoon every body, now you get make recipe Sugar cane juice with 6 ingredients and 4 steps. Next this is how to prepare, please observe carefully.
In cooking there are several level that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 6 ingredients and 4 stages of easy cooking Sugar cane juice.
Ingredients all Sugar cane juice
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Prepare kg : Gur-1/2.
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Needed cup : Mint leaves-1.
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Needed : Lemon juice-3-4 Tb spoons.
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Prepare tsp : Roasted cumin powder-3-4.
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Needed : Black salt-as per taste.
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Needed tsp : Black pepper-2-3.
If all cooking materials Sugar cane juice it’s ready, We’re going into the cooking stage. Below is how to making with without fail.
Stages Cooking Sugar cane juice
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Take the gur pieces and crush it then grind it in the mixer jar..
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Clean n wash the mint leaves thoroughly. Grind the mint leaves in the mixer to a fine paste.
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Now add the gur in the mint paste n again grind in the mixer jar to make a thick paste adding water(one glass)add the above mentioned spices n again mix well..
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Store the concentrated syrup in a clean glass jar n keep it in the refrigerator..
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