Easy making recipe Paneer paratha with 12 ingredients and 4 stages of easy cooking, which is easy and delicious.
Without fail making ultimate Paneer paratha easy, yummy, practical. and curd. alternatively, paneer paratha can also be prepared with combination of potatoes and paneer to make it furthermore, some tips and tricks for a perfect paneer paratha recipe. firstly, prepare a. Paneer paratha is one of the many popular paratha varieties from Punjab. So is the case with this paneer paratha. The paneer retains its freshness and softness even when cooked. #PaneerParatha #PaneerRecipes #Paratha Here is the link to Amazon HomeCooking Store where I have curated products that I use and are similar to what I use. Paneer Paratha is a popular whole wheat Indian flatbread.
It's filled with crumbled paneer (Indian Although, I have to say that paneer paratha wasn't made as frequently in my house as say aloo or.
Recipe of paneer paratha that is simple, quick to prepare, healthy and delicious.
I have tried innumerable varieties of paneer paratha recipes over the years using a combination of different spice.
Hi all, at this time you can present recipe Paneer paratha with 12 ingredients and 4 steps. Next this is how to prepare, please read carefully.
In cooking there are several level that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 12 ingredients and 4 stages of easy cooking Paneer paratha.
Ingredients for Paneer paratha
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Prepare 1 cup : all-purpose flour.
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Needed 1/2 : wheat flour.
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Needed 1/4 tsp : ajwain.
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Needed To taste : Salt.
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Prepare 1 tbsp : oil.
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Needed As needed : Wate (to knead the dough).
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Needed 2 cup : grated paneer.
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Prepare 1 tsp : Kasuri methi.
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Prepare 1 tsp : black salt.
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Prepare 1 tsp : red chilli glakes.
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Prepare 1/2 tsp : amchur or mango powder.
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Needed 4 tbsp : ghee.
Paneer paratha is one of the simple to make Indian flatbread recipes.
Can be made really quick and Its a long time since I thought of trying paneer paratha recipe, some how I kept postponing it as I was.
Paneer Paratha is nothing but Indian bread stuffed with cottage cheese.
It is a filling and healthy dish usually served with raitha or curd or pickl.
If all raw materials Paneer paratha it’s ready, We’re going into the cooking stage. Below is how to making with relaxing.
Process Cooking Paneer paratha
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In a bowl add flour, salt, ajwain, oil mix it properly then add water slowly and make a semi soft dough.
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Cover the dough and rest for 15 minutes then open the cover and make small ball out of the dough then make a paneer mixture, in a plate add grated paneer,kasuri methi, black salt, amchur or mango powder, salt, red chilli flakes mix it nicely.
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Now take a dough ball flatten it with your palm put tbsp of paneer mixture in it now seal the dough then flatten it little with your hand.
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Then using rolling pin roll it into circular disc then put it on hot tawa apply some ghee cook it until golden brown from both sides serve it with curry and curd…
Paneer Paratha is delicious dish in which the Indian bread is stuffed with cottage cheese.
Today we will learn how to make Paneer Paratha or cottage cheese stuffed paratha following this easy recipe. paneer paratha is a popular Indian paratha made with a stuffing of paneer, coriander and green chillies.
This punjabi paneer paratha is a popular Punjabi breakfast.
A paratha (pronounced [pəˈrɑːtʰə]) is a flatbread native to the Indian subcontinent, prevalent throughout the modern-day nations of India, Sri Lanka, Pakistan, Nepal, Bangladesh, Maldives and Myanmar.
Method- How to make Paneer Paratha Recipe.
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