Unique Cuisine Beef Lamb and Feta Burger with Provolone Caramelized Onions and Russian Horseradish Dressing served with Garlic Fries Delicious

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practical, how making recipe Beef Lamb and Feta Burger with Provolone Caramelized Onions and Russian Horseradish Dressing served with Garlic Fries with 12 ingredients and 10 stages of easy cooking, which is very easy.

Without fail cooking ultimate Beef, Lamb and Feta Burger with Provolone, Caramelized Onions and Russian Horseradish Dressing served with Garlic Fries easy, yummy, practical. I didn't just make a hamburger. I kicked it up a notch by mixing some Caramelized Red Onions in the meat before grilling it up on the Weber Kettle. Thinly sliced roast beef smothered with caramelized onions, Demi-glace and provolone cheese. Ground lamb and beef patties are grilled and served with green tomato, sweet onion, feta cheese, and an easy-to-make tzatziki sauce. Also I love these with caramelized sweet onions and regular tomatoes on top but what a great way to use all those green tomatoes!

Beef, Lamb and Feta Burger with Provolone, Caramelized Onions and Russian Horseradish Dressing served with Garlic Fries

Top each with okra and watercress.

Spread mayonnaise on cut side of bun tops; place on burgers.

For his fantastic burger, star chef Daniel Patterson of Oakland, California's Plum restaurant uses caramelized onions, two kinds of cheese and a spicy, garlicky sauce.

Good Evening every body, now you get present recipe Beef, Lamb and Feta Burger with Provolone, Caramelized Onions and Russian Horseradish Dressing served with Garlic Fries with 12 ingredients and 10 steps. Next this is how to prepare, please observe carefully.

In cooking there are some levels that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 12 ingredients and 10 stages of easy cooking Beef, Lamb and Feta Burger with Provolone, Caramelized Onions and Russian Horseradish Dressing served with Garlic Fries.

Ingredients all Beef, Lamb and Feta Burger with Provolone, Caramelized Onions and Russian Horseradish Dressing served with Garlic Fries

  1. Prepare 2 pounds : ground beef.

  2. Prepare 2 pounds : ground lamb.

  3. Prepare 2 : sweet onions.

  4. Prepare 2 : full cloves of garlic.

  5. Prepare 6-8 : russet potatoes.

  6. Needed 4 : buns (sesame or kaiser recommended).

  7. Prepare 1 bottle : 1000 Island Dressing.

  8. Needed to taste : Creamy horeseradish.

  9. Prepare to taste : Coarse ground kosher salt.

  10. Prepare to taste : Coarse ground black pepper.

  11. Needed 2-4 ounces : feta cheese.

  12. Prepare 2 cups : oil.

Cheddar BLT Burgers with Tarragon Russian Dressing.

Grilled Lamb and Red Onion Tacos with Tomato-Mint Salsa.

Peel the onion and halve crosswise; thinly slice one half into rings and small dice the remaining half.

While the carrots continue to roast, in a large bowl, combine the ground lamb and beef, breadcrumbs and as much of the diced onion as you'd like (you may have extra diced Serve with the carrot fries.

If all main ingredients Beef, Lamb and Feta Burger with Provolone, Caramelized Onions and Russian Horseradish Dressing served with Garlic Fries it’s ready, We’re going into the cooking stage. Below is how to preparing with easy.

Step by Step Cooking Beef, Lamb and Feta Burger with Provolone, Caramelized Onions and Russian Horseradish Dressing served with Garlic Fries

  1. Mince all garlic..

  2. Dice 1/2 an onion, slice other 1 1/2..

  3. Mix horseradish cream with 1000 island dressing to taste and chill..

  4. Mix ground meat with diced onion, feta,1/4 of minced garlic and kosher salt to taste..

  5. Cook sliced onions in separate pan until caramelized..

  6. Form meat mix into 4 burger patties and cook to medium (cast iron grill or bbq recommended).

  7. Cut potatoes into fries and cook in oil on medium heat until golden brown..

  8. Toss fresh fries with minced garlic and kosher salt to taste..

  9. Toast buns in oven..

  10. Place a cooked patty on a toasted bun, add a slice of provolone and then cover generously with caramelized onions and horseradish russian dressing. Serve with healthy side of fresh garlic fries and enjoy!.

Combine the yogurt, feta, vinegar, garlic, mint, dill and cucumbers.

Categories: European Recipes Greek Recipes Burger Feta Lamb Recipes Main Dish.

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Charbroil all beef burger served with crispy bacon, mayo, lettuce, tomato, onion, pickles.

Stripes of seasoned lamb served with cucumber sauce, tomato, and onions.

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