simple cooking recipe Mikes Cresent Wrapped Apple Baked Brie with 9 ingredients and 19 stages of easy cooking, which is very practical.
Without fail making ultimate Mike's Cresent Wrapped Apple Baked Brie easy, yummy, practical. This Crescent-Wrapped Baked Apple Brie is the grown-up version of my childhood snack. Brie is topped with sliced apples and a sprinkle of brown sugar and then wrapped up in buttery crescent rolls. Place the Brie on center of first dough square. Arrange apple slices on top, and sprinkle the brown sugar on top of the apples. If you serve it piping hot, all of the cheese with escape.
Crescent-Wrapped Baked Apple Brie. · Brie, apples, and brown sugar are wrapped up in buttery crescent rolls.
Eat this with apples or crackers for an elegant appetizer.
The combination of melty cheese and flaky pastry make baked brie with Crescent rolls an appetizer even picky eaters can't.
Good Afternoon mother, now you get make recipe Mike's Cresent Wrapped Apple Baked Brie with 9 ingredients and 19 steps. Below this is how to cook, please observe carefully.
In cooking there are some stages that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 9 ingredients and 19 stages of easy cooking Mike's Cresent Wrapped Apple Baked Brie.
Ingredients all Mike's Cresent Wrapped Apple Baked Brie
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Prepare 1 can (8 oz) : Pillsbury refrigerated Crescent Dough Sheet.
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Prepare 1 (8 oz) : Young Brie Cheese Round.
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Needed 1 : LG Sweet Apple [sliced thick and thin].
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Needed 1 : LG Sweet Pear [sliced thick and thin].
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Needed as needed : Almond Slivers.
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Prepare as needed : Quality Crackers.
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Needed as needed : Quality Baguette Bread [sliced].
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Needed 1 : Egg [beaten].
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Prepare 1 : Brush.
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Serve the Brie with crackers or apple slices.
On the parchment-covered baking sheet, place the Brie cheese on the center of the first dough square.
Arrange apple slices on top, and sprinkle the brown sugar on top of the apples.
If all basic ingredients Mike's Cresent Wrapped Apple Baked Brie it’s ready, We’re going into the cooking stage. Below is how to making with relaxing.
Stages Cooking Mike's Cresent Wrapped Apple Baked Brie
- Here's all you'll need.
Use a younger Brie Cheese round. It melts much easier and won't crumble..
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Preheat your oven to 350°..
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Core [de-seed] and slice apples and pears into both thick and very thin slices with a mandolin. Thick for serving - thin for your inner Brie Cheese garnish..
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Place fruits in ice cold water until ready for them. Otherwise, they'll brown quickly. Dry on paper towels before constructing..
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Slice your Baguette Bread..
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Whip egg in a small bowl..
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Open cresent pastry sheet.
Cut pastry into 2 separate - equal squares..
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Spiral thin slices of sweet apple, sweet pears and almond slivers to the top of your Brie round decoratively..
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Completely and seamlessly wrap Brie Cheese with 1st pastry square. Do not cut off Brie Cheese rind. Otherwise, you'll have a hot mess..
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Place wrapped Brie on second pastry half centered..
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Gently wrap and pull pastry up and around your wrapped brie. Pinch at sides..
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Place Brie on an ungreased cookie sheet..
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Coat pastry with your egg wash..
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Attach a few almond slivers to the top if you'd like..
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Place in oven for 18 to 25 minutes or, until pastry is golden crispy brown and puffy..
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Carefully plate baked Brie with a spatula and lightly drizzle pastry with warm honey before serving. A little bit will do ya..
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Authors Note:
Know you can also use any sweet, high quality jam and spread on the top of your Brie Cheese before wrapping with your pastry.
You can also use small Babybell Cheeses and wrap them individually as appetizers. Just purchase an additional pastry dough sheet..
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Serve immediately, hot with sides of baguette bread, quality crackers and thick slices of apples and pears..
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Enjoy!.
I wrapped the brie in puff pastry before topping and baking!
Next time i will diced apples so they are easier to eat.
This was an excellent change to my old crescent roll wrapped brie.
You can wrap the wheel of brie in pastry and keep it refrigerated for up to Place the wrapped brie to the baking sheet or pie plate.
If the pastry has warmed and is no longer Baked Apples: Slice or chop any tart baking apple and cook with butter over low heat until soft and.
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