practical, how cooking recipe Mikes Southwestern Patty Melts with 26 ingredients and 7 stages of easy cooking, which is delicious perfect.
Without fail recipe ultimate Mike's Southwestern Patty Melts easy, bouncy, practical. Mikes Perfect Patty Melts! - Easy Lunchtime Meals "perfect patty With of recipes for lunches and light meals, there's no reason to be bored with your midday. Today we show how to make these amazing patty melts on the Blackstone griddle using the smashburger style! These semi-smashburger style patty melts cooked on. Watch as globetrotting gourmand Mike Chen stuffs his face with some of his favorite frozen treats, from towering sundaes and ice cream cones, to masterfully-made bowls of gelato and ice cream cakes. Is the patty melt a burger or a sandwich?
Make the perfect patty melt: mushroom and swiss patty melts, dripping with spicy brown mustard.
The secret to a great patty melt is a square patty!
Inevitably, one of the first things people say to me when they discover that I have two sons is, "Just wait until the teenage.
How are you every body, at this time you get prepare recipe Mike's Southwestern Patty Melts with 26 ingredients and 7 steps. Below this is how to cook, please observe carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 26 ingredients and 7 stages of easy cooking Mike's Southwestern Patty Melts.
Ingredients all Mike's Southwestern Patty Melts
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Prepare : ● For The Breads.
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Prepare 4 Slices : Fresh Thick Slices Russian Rye Bread [slightly toasted].
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Needed : ● For The Cheeses.
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Prepare 4 Slices : Swiss Cheese.
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Prepare 4 Slices : Provolone Cheese.
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Needed : ● For The Proteins.
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Prepare 2 (10 oz) : 80/20 Beef Patties.
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Prepare : ● For The Vegetable/Burger Seasonings & Herbs.
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Needed 1/2 Cup : Fresh Cilantro Leaves [put in with vegetables].
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Prepare 1 Packet : Lipton Onion Soup [to be pressed on to your patties].
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Needed to taste : Fresh Ground Black Pepper [on vegetables].
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Prepare to taste : Granulated Garlic Powder [on vegetables].
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Needed to taste : Granulated Onion Powder [on vegetables].
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Needed : ● For The Vegetables [all to be deseeded, julienned & sauteed].
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Needed 2 : LG Sweet Viadalia Onions.
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Prepare 1 : Medium Green Bell Pepper.
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Prepare 1 : Medium Red Bell Pepper.
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Needed 1 : Medium Orange Bell Pepper.
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Prepare 1 : Medium Yellow Bell Pepper.
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Needed 2 Cups : Thick Sliced Mushrooms.
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Needed 1 : EX LG Jalapeno Pepper.
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Prepare : ● For The Oils [for frying vegetables].
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Prepare as needed : Garlic Olive Oil.
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Prepare as needed : Salted Butter.
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Prepare : ● For The Sides.
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Needed : Mustard.
Instead of the usual hamburgers, surprise everyone with patty melts for dinner tonight.
Sturdy, thick-cut bread such as sourdough can stand up to the meat and gooey cheeses in this classic sandwich.
Servings Per Recipe The melts community on Reddit.
A patty melt is a sandwich consisting of a ground beef patty with melted cheese (traditionally Swiss Cheese) and topped with caramelized onions between two slices of griddled bread (traditionally rye or marbled rye, though sourdough or Texas toast are sometimes.
If all cooking materials Mike's Southwestern Patty Melts it’s ready, We’re going into the cooking stage. Below is how to cooking with relaxing.
Stages Cooking Mike's Southwestern Patty Melts
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Here's the bulk of what you'll need. Butter, herbs and spices not pictured..
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Saute your vegetables in butter and garlic olive oil as needed..
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Add your mushrooms once vegetables are slightly translucent..
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Your Lipton coated 10 oz patties and both cheeses pictured..
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Add your coated patty to the center of your peppers and mushrooms and fry until done.
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Add all four of your cheeses, cover and steam.
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Serve with plain dry rye bread crispy steak fries. Don't worry about any dryness. The juices from your burger and your veggies will more than take care of that! Enjoy!.
Cook the patties on both sides until totally done in the middle.
Okay, to make the patty melt, melt butter in a clean skillet and throw in a piece of rye bread.
Swirl it around so the outside surface really soaks up the butter.
The humble patty melt, found in diners across America, is having a renaissance.
The classic version—two pieces of rye, a seared beef patty "Patty melts are having a moment because of how simple they are and how delicious they can be," says David Chang, restaurateur and host of Netflix's.
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