Ultimate, Prepare EASY GULAB JAMUN recipe Delicious

Home » [Fresh Cuisine]

Without Fail preparing recipe EASY GULAB JAMUN recipe with 12 ingredients and 10 stages of easy cooking, which is most delicious.

Without fail cooking ultimate EASY GULAB JAMUN recipe easy, tasty, practical.

EASY GULAB JAMUN recipe

Good Morning all, at this time you can present recipe EASY GULAB JAMUN recipe with 12 ingredients and 10 steps. Below this is how to cook, please read carefully.

In cooking there are some stages that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 12 ingredients and 10 stages of easy cooking EASY GULAB JAMUN recipe.

Ingredients all EASY GULAB JAMUN recipe

  1. Needed : for sugar syrup.

  2. Prepare 2 cups : water.

  3. Needed 1 cup : sugar.

  4. Needed 0.5 tsp : cardamom powder.

  5. Prepare : Optional food colouring.

  6. Needed 1 tsp : Lemon juice.

  7. Prepare : for the sweet.

  8. Prepare 1 cup : Milk powder (full cream for best results).

  9. Needed 1 tablespoon : flour.

  10. Needed 1/2 tsp : baking powder.

  11. Needed 1 tablespoon : purified butter (ghee).

  12. Needed 1 : large egg (room temperature).

If all main ingredients EASY GULAB JAMUN recipe it’s ready, We’re going into the cooking stage. Below is how to cooking with relaxing.

Stages Cooking EASY GULAB JAMUN recipe

  1. In a pot, take the sugar and water and let it come to a light boil..

  2. Quickly add the cardamom powder and stir in the lemon juice. And let it sit on a low heat till you get the sweets done..

  3. To begin with the sweet, add the dry ingredients on a PLATE and mix gently..

  4. Add in your set ingredients and knead softly. Be gently with it. You don’t want the dough to be hard..

  5. Make small balls out of the dough. This will rise when you fry, so keep that in mind..

  6. Heat up some oil and gently fry in the sweet. The goal is to keep the oil temperature stable. Not too hot not to cold..

  7. Fry until golden brown and right when it’s done, strain it out of the oil and put it in the sugar syrup..

  8. Let it sit there for 5 or 10 minutes till the sweet absorbs the syrup..

  9. Garnish it with pistachio if you wish.

  10. Slurp up warm or cold..

That’s it how easy make with fast recipes EASY GULAB JAMUN recipe, you also do look for more recipes culinary other interesting on site us, available thousands of various recipes world food and we will continue to add and develop. Starting from culinary healthy easy, tasty, and nutritious to culinary fatty, difficult, spicy, sweet, salty acid is on our web. Thank you for reading the ultimate recipe EASY GULAB JAMUN recipe.

«« Ultimate Serving Recipe Peanut butter frosting Yummy
Unique Cuisine Best chicken sandwich I have ever made in my life so far Most Delicious »»

RELATED RECIPES

CATEGORY