practical, how making recipe Chhana murgi with 2 ingredients and 8 stages of easy cooking, which is fast and tasty.
Without fail cooking ultimate Chhana murgi easy, tasty, practical. Provided to YouTube by Shemaroo Entertainment Ltd. Chena Murki quick and easy recipe - Bengali Sweet Chena Murki / Chena Murgi Ingredients Paneer Here is a easy recipe of chenna murki. It is also known as chena murgi/chena mithai or chena angoor. A generous slather of black sesame paste. Til diya Murgi is a delicacy for us.
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Good Evening all, now you can make recipe Chhana murgi with 2 ingredients and 8 steps. Next this is how to cook, please observe carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 2 ingredients and 8 stages of easy cooking Chhana murgi.
Ingredients for Chhana murgi
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Prepare : Homemade paneer.
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Needed : Sugar to make sugar syrup.
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If all raw materials Chhana murgi it’s ready, We’re going into the cooking stage. Below is how to serving with without fail.
Stages Cooking Chhana murgi
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For homemade paneer or cheese..
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Boil whole milk properly and when it start to boil turn the flame very low and add apple cider vinegar or lemon juice and stir the milk carefully..
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Strain the milky part from water and have very soft homemade paneer..
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Now let it cool and after 10 minutes make proper dough.and make small balls..
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Deep fry the balls for 2 minutes.
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Make sugar syrup at other side and put the balls inside syrup for atleast 10 minutes..
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Coat with dry sugar and let it cool.
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Very yummy sweet dessert is ready.
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