update, how cooking recipe Feta and Tomato Creased Phyllo Cheese Pie Patsavouropita with 10 ingredients and 8 stages of easy cooking, which is bouncy delicious.
Without fail making ultimate Feta and Tomato Creased Phyllo Cheese Pie (Patsavouropita) :) easy, yummy, practical. Creased Cheese Pie is a different Greek pie called Patsavouropita (pronounced. pah-tsah-vou-RHO-pee-ta), which is very easy to make and tastes amazing. This Greek pie is made by creasing each phyllo sheet and dipping it in a batter made with soda water, eggs and feta. Here is a very easy and truly scrumptious Greek recipe for traditional domatopita aka tomato and feta cheese pie. All the delicious flavours of Greece. Traditional Tiropita - Greek Feta Cheese Pie
The most popular Pie in Greece, and probably the most Spinach and feta are the filling to this buttery, flakey phyllo pie.
Perfect appetizer or main course. ยท Creased Cheese Pie is a different Greek pie called Patsavouropita (pronounced.
You can't go wrong with feta and phyllo.
Hi my mother, now you can make recipe Feta and Tomato Creased Phyllo Cheese Pie (Patsavouropita) :) with 10 ingredients and 8 steps. Next this is how to make it, please read carefully.
In cooking there are some levels that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 10 ingredients and 8 stages of easy cooking Feta and Tomato Creased Phyllo Cheese Pie (Patsavouropita) :).
Ingredients for Feta and Tomato Creased Phyllo Cheese Pie (Patsavouropita) :)
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Prepare 1 package : Phyllo Sheets.
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Needed 1 : kilo Feta Cheese.
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Prepare 4 : Tomatoes chopped into cubes.
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Prepare 1 1/2 cup : Milk.
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Needed 3 : Eggs.
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Needed 4 tablespoons : Semolina.
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Prepare 1/2 teaspoon : Baking Soda.
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Needed : Salt.
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Needed : Pepper.
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Needed : Oregano (optional).
These type of pies are called patsavouro-pites.
So instead of placing each phyllo on top of each other, you just scrunch up the phyllo on the bottom of a pan, basically throwing the phyllo sheets on the baking dish like rags and.
Spinach, Feta & Sundried Tomato Phyllo Triangles.
Light and flaky Greek pies filled with feta cheese, Tiropita make for a wonderful appetizer or snack that everyone is sure to enjoy!
If all composition Feta and Tomato Creased Phyllo Cheese Pie (Patsavouropita) :) it’s ready, We’re going into the cooking stage. Below is how to making with without fail.
Stages Cooking Feta and Tomato Creased Phyllo Cheese Pie (Patsavouropita) :)
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Add eggs and salt into a bowl..
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Whisk eggs until light and fluffy..
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Add in the Semolina, baking soda and mix..
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Toss in the cheese, milk, pepper, oregano continue stirring the ingredients together..
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Have the tomatoes cubed..
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In a oil brushed baking pan, take one phyllo sheet and crease it to one side of the pan, continue to do this for 6 phyllo sheets..
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Add in 1 tablespoon of Olive oil, add cheese mixture and top with tomatoes. Continue with the next 6 sheets of Phyllo by creasing each sheet one next to the other. Add cheese mix and top with tomatoes..
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Continue until you have finished with the last creashed phyllo sheets..drizzle olive oil and just a few drops of water. Use a sharp knife to make a few small holes into the pie before popping it into a pre-heated oven.
Bake at 180 degrees for 1 hour or until phyllo is golden brown.
Kali Orexi!!!.
Tiropita (or tyropita) is a Greek pie made from layers of phyllo dough that are filled with a cheese and egg mixture.
Tiropita can be made as individual pastries, like we did here.
A delicious phyllo pie recipe made with spinach and feta cheese, spanakopita is a classic Greek favorite that can be an appetizer, side dish, or meal.
Bake until the pie turns a deep golden brown.
Recipe Category / Savory pies and Tarts.
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