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Without fail cooking ultimate Oops! Mexican Pepper Cheese Dip easy, tasty, practical.

Oops! Mexican Pepper Cheese Dip

Good Afternoon mother, at this time you get cook recipe Oops! Mexican Pepper Cheese Dip with 12 ingredients and 1 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several stages that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 12 ingredients and 1 stages of easy cooking Oops! Mexican Pepper Cheese Dip.

Ingredients for Oops! Mexican Pepper Cheese Dip

  1. Prepare 6 oz : cream cheese (spreadable).

  2. Needed 1 cup : extra sharp Vermont white cheddar, finely grated.

  3. Prepare 1/3 cup : mayo.

  4. Needed 2 tbs : pickled jalapeño, diced.

  5. Prepare 1 tbs : fresh jalapeño, diced.

  6. Needed 1/2 tbs : fresh habanero, diced.

  7. Prepare 1/2 tbs : fresh serrano, diced.

  8. Needed 1 tsp : garlic powder.

  9. Needed 1 tsp : onion powder.

  10. Prepare 1 tsp : paprika.

  11. Prepare 1/2 tsp : ground cumin.

  12. Prepare 1/2 tsp : salt.

If all basic ingredients Oops! Mexican Pepper Cheese Dip it’s ready, We’re going into the cooking stage. Below is how to making with without fail.

Process Cooking Oops! Mexican Pepper Cheese Dip

  1. Mix all ingredients in a mixing bowl and refrigerate for about an hour. Serve with crackers or tortilla chips and ENJOY!.

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