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practical, how making recipe Paneercottage cheese in lemon garlic sauce with 11 ingredients and 7 stages of easy cooking, which is delicious perfect.

Without fail cooking ultimate Paneer(cottage cheese) in lemon garlic sauce. easy, fast, practical. Paneer(cottage cheese) is the most widely used fresh cheese in Indian recipes. It is very versatile and is used in making tikka, curry, salad, and sweets. Grated paneer can be sprinkled on the dosa, pizza, pasta, or rice. When onion become translucent add bell peppers & baby. Paneer is the star ingredient in some of my most favorite Indian dishes — and probably yours too!

Paneer(cottage cheese) in lemon garlic sauce.

I often find myself scooping just one more nibble of chewy, milky-tasting paneer from the Paneer is a type of fresh cheese, meaning you can make it and eat it right away — no aging or culturing required.

Paneer (Indian cottage cheese) is cooked with spinach and spices in this creamy and flavorful curry.

It pairs well with naan, paratha or jeera rice.

How are you every body, now you get make recipe Paneer(cottage cheese) in lemon garlic sauce. with 11 ingredients and 7 steps. Below this is how to make it, please observe carefully.

In cooking there are some stages that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 11 ingredients and 7 stages of easy cooking Paneer(cottage cheese) in lemon garlic sauce..

Ingredients all Paneer(cottage cheese) in lemon garlic sauce.

  1. Prepare 2 tsp : garlic chopped finely.

  2. Needed 1 tbsp : finely chopped ginger.

  3. Needed 250 grams : paneer ( cottage cheese).

  4. Needed 2 tbsp : lemon juice.

  5. Prepare 1 tsp : lemon rind.

  6. Prepare 2 tbsp : olive oil.

  7. Prepare 1/2 tsp : Red chilli powder.

  8. Prepare 1 tsp : black pepper powder.

  9. Needed 2 tbsp : honey.

  10. Needed : salt.

  11. Prepare 2 : dried chillies.

The curry is made of the spinach puree, tomato, onion, ginger and garlic.

I use lot of garlic because in my opinion spinach and garlic go really well together.

Follow these simple steps to make your own Cottage Cheese or Indian Paneer at home.

The only difference between Paneer & Cottage Cheese is that while Paneer is unsalted, Cottage Cheese is salted and may sometimes have heavy cream in it.

If all ingredients Paneer(cottage cheese) in lemon garlic sauce. it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Paneer(cottage cheese) in lemon garlic sauce.

  1. In a nonstick pan add olive oil. And heat the oil..

  2. Now to hot oil add red chillies and sauté till crisp..

  3. Add ginger and garlic and sauté till garlic is browned..

  4. Add paneer cubes (cottage cheese) to the pan…add salt…mixand cook on high heat till paneer is brown..

  5. Add red chill powder and black pepper powder lemon juice and lemon rind and cook on high heat for 4-5 mins….

  6. Let the cottage cheese cubes become brown ..

  7. Add honey and mix well..

Paneer fusion in Garlic sauce is my husband's one of the favorite dish.

This delicious Indian dish is actually adapted from Chinese recipe.

Cottage cheese and garlic both have some well-known medical properties.

These helps to enhance your body strength.

You will get best results in microwave cooking.

That’s it method easy cook with rapid recipes Paneer(cottage cheese) in lemon garlic sauce., you also can look for more recipes culinary other interesting on website us, available thousands of various recipes world food and we will continue to add and develop. Starting from cuisine healthy fast, tasty, and nutritious to culinary fatty, difficult, spicy, sweet, salty acid is on our website. Thank you for reading the ultimate recipe Paneer(cottage cheese) in lemon garlic sauce..

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