Easy cooking recipe Jalapeno Popper Dip with 9 ingredients and 8 stages of easy cooking, which is bouncy delicious.
Without fail recipe ultimate Jalapeno Popper Dip easy, yummy, practical.
Good Afternoon every body, now you can cook recipe Jalapeno Popper Dip with 9 ingredients and 8 steps. Next this is how to cook, please read carefully.
In cooking there are several levels that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 9 ingredients and 8 stages of easy cooking Jalapeno Popper Dip.
Ingredients all Jalapeno Popper Dip
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Prepare 4 oz : can diced jalapenos well drained.
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Needed 8 oz : package cream cheese(room temp).
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Needed 1 cup : sour cream.
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Needed 2 cup : shredded cheddar cheese.
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Prepare 3/4 cup : shredded parmesan cheese.
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Needed 1 cup : Italian bread crumbs.
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Prepare 4 tbsp : butter(melted).
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Needed 1/4 cup : shredded parmesan cheese(for topping).
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Needed 1 tbsp : dried parsley.
If all cooking materials Jalapeno Popper Dip it’s ready, We’re going into the cooking stage. Below is how to serving with easy.
Stages Cooking Jalapeno Popper Dip
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preheat oven to 350°F.
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mix cream cheese and sour cream in a medium bowl.
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add cheddar cheese, 3/4 cup parmesan cheese and diced jalapenos. Mix well.
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spread mixture evenly in an 8x8 baking dish.
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in a separate bowl, blend melted butter, bread crumbs, 1/4 cup parmesan cheese and parsley until crumbly.
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sprinkle crumb topping evenly over cream cheese mixture.
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bake at 350°F for 15 to 20 minutes or until topping is golden brown.
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serve with crackers or tortilla chips.
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