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This is how cooking recipe Lemon masala fruit chaat Ramadan iftar with 10 ingredients and 4 stages of easy cooking, which is very practical.

Without fail cooking ultimate Lemon masala fruit chaat (Ramadan iftar) easy, fast, practical. Learn how to make Lemon / Lime Fruit Chaat at home by Food Plus Life. Very easy step by step video recipe. Food Plus Life brings you a special Fruit chaat. Collection by Asra - Fashion, Beauty & Lifestyle ๐Ÿ’•. ยท This authentic Pakistani fruit chaat recipe is intense and full of flavor yet light and healthy! Iftar is a meal that is served at the end of the day to break The ninth month of the Islamic calender is known as Ramadan also written as ramazan, ramzan or Ramadhan.

Lemon masala fruit chaat (Ramadan iftar)

Muslims across the globe observe fast.

Chane or Fruit Chaat is often used in Ramadan and Fruit Chaat is the main dish on Iftar Table.

It is a delicious and healthy dish to enjoy in Ramadan.

Good Evening my mother, now you get cook recipe Lemon masala fruit chaat (Ramadan iftar) with 10 ingredients and 4 steps. Next this is how to cook, please observe carefully.

In cooking there are several levels that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 10 ingredients and 4 stages of easy cooking Lemon masala fruit chaat (Ramadan iftar).

Ingredients for Lemon masala fruit chaat (Ramadan iftar)

  1. Prepare 250 : grm,Loquat.

  2. Needed 18 : ,bananas.

  3. Needed 400 : grm, peach.

  4. Needed 400 : grm, guava.

  5. Prepare 1 : kg, apple.

  6. Needed 1/2 : cup, black raisins.

  7. Prepare 4 : tbsp, lemon juice.

  8. Prepare 1 : cup,sugar.

  9. Needed 1 : tbsp, salt.

  10. Prepare 1 : tesp, chaat masala.

You just have to read the method carefully and follow the steps written on the recipe.

And for dessert, I have shared the list of kheer and dry fruit ladoo varieties.

This list would also be useful to those preparing for iftar party meals.

Chaat masala, also spelled chat masala, is a spice powder mix or masala, originating from the Indian subcontinent, used in the cuisines of the Indian subcontinent, primarily in Indian, Bangladeshi and Pakistani cuisine.

If all main ingredients Lemon masala fruit chaat (Ramadan iftar) it’s ready, We’re going into the cooking stage. Below is how to making with relaxing.

Step by Step Cooking Lemon masala fruit chaat (Ramadan iftar)

  1. Take a large bowl add apples, loquat, peach and guava and mix..

  2. Then add bananas, salt and sugar and mix..

  3. Now add sugar, lemon juice and black raisins and mix..

  4. Lemon masala chaat is ready. Chill before serve..

Chaat Masala - Rida Aftab Prepare your home made chaat masala at home and fill bottle and use whole ramadan in fruit chaat, mix chaat, dahi bara etc.

Chaat Masala is ready to serve.

Stay healthy this Ramadan while indulging on top Ramadan Recipes.

Explore a wide range of recipes for soups, appetizers, main course dishes and dessert here.

Our Ramadan Menu Planner will help you easily and effortlessly plan the menu for your Iftar and Suhoor.

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