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The new way making recipe Dhakaiya Chicken Teheri with 14 ingredients and 4 stages of easy cooking, which is bouncy delicious.

Without fail recipe ultimate Dhakaiya Chicken Teheri 🍛 easy, delicious, practical.

Dhakaiya Chicken Teheri 🍛

Hi all, at this time you get prepare recipe Dhakaiya Chicken Teheri 🍛 with 14 ingredients and 4 steps. Below this is how to make it, please carefully carefully.

In cooking there are some level that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 14 ingredients and 4 stages of easy cooking Dhakaiya Chicken Teheri 🍛.

Ingredients for Dhakaiya Chicken Teheri 🍛

  1. Prepare : Radhuni biryani masala 1/2 of 1 packet.

  2. Prepare 1 kg : chinigura rice soaked in water.

  3. Needed 1 cup : red lentil soaked in water.

  4. Needed 2 tablespoon : ginger-garlic paste.

  5. Prepare 2 tablespoon : chopped onions.

  6. Needed 2-4 : green chillies.

  7. Needed 2 tablespoon : yogurt.

  8. Prepare 2 tablespoon : ghee.

  9. Needed 1/4 cup : raisin.

  10. Prepare 1 tablespoon : nut paste.

  11. Prepare 1.5 litre : warm water.

  12. Prepare 1 kg : chicken with bone.

  13. Needed : Salt as required.

  14. Needed 1 teaspoon : kewra water.

If all cooking materials Dhakaiya Chicken Teheri 🍛 it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Dhakaiya Chicken Teheri 🍛

  1. Wash the chicken and take it in a bowl. Put chopped onions, nut paste, ginger garlic paste, oil, salt as required, radhuni biryani masala, yogurt into it and give it a perfect mix..

  2. Now, take a frypan, put some oil and put the mixchure into it. saute it properly. Now, put soaked red lentil with chinigura rice into it. Add raising, green chillies, kewra water, salt as required and 1.5 litre warm water into it..

  3. Cook it covering the pot in a low flame. When it's 100% done, stop the flame..

  4. Spread ghee on the top. Cover more 1 minute. Now serve it hot with salad. Enjoy..

That’s it formula easy make with fast recipes Dhakaiya Chicken Teheri 🍛, you also can look for more recipes culinary other interesting on website us, available thousands of various recipes world food and we will continue to add and develop. Starting from cuisine healthy fast, tasty, and nutritious to culinary fatty, hard, spicy, sweet, salty acid is on our website. Thank you for reading the ultimate recipe Dhakaiya Chicken Teheri 🍛.

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