Easy preparing recipe Mix Veg paneer dum biryani with 30 ingredients and 8 stages of easy cooking, which is easy simple.
Without fail cooking ultimate Mix Veg paneer dum biryani easy, bouncy, practical.
Hi mother, now you get prepare recipe Mix Veg paneer dum biryani with 30 ingredients and 8 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several level that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 30 ingredients and 8 stages of easy cooking Mix Veg paneer dum biryani.
Ingredients for Mix Veg paneer dum biryani
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Needed 400 g : basmati chawal.
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Needed 200 g : paneer cut into small piece.
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Prepare 1 cup : dahi or 2 spoon thick curd.
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Needed 4+1 : medium size onion sliced.
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Prepare 1 tsp : garlic paste.
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Needed 1 tsp : ginger grated.
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Needed 1/2 tsp : carrot cut into dice shape.
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Prepare 1/2 tsp : capsicum cut into dice shape.
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Prepare 1/2 tsp : french beans cut into 1 inch.
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Prepare 1 cup : capsicum cut into dice shape.
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Prepare 1 bowl : cauliflower.
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Needed 1 : star anise.
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Needed 5 : cloves.
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Needed 4 : green cardamom.
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Needed 2 : bay leaf.
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Prepare 1 inch : cinnamon stick.
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Prepare 1 : pie javitri.
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Needed 11/2 tsp : shahi biryani masala.
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Needed 1 tsp : cumin powder.
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Prepare 1 1/4 tsp : black pepper powder.
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Needed 2 tsp : Coriander powder.
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Prepare 10 : cashew.
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Prepare 20 : raisin.
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Needed 10 : saffron soaked into 1 / 2 cup warm milk.
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Needed 1 tbsp : ghee.
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Needed as required : oil.
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Needed 1 tsp : lemon jouice.
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Prepare 1 tsp : oil.
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Prepare 1/4 cup : mint leaves.
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Needed as taste : Salt.
If all cooking materials Mix Veg paneer dum biryani it’s ready, We’re going into the cooking stage. Below is how to cooking with relaxing.
Step by Step Cooking Mix Veg paneer dum biryani
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First, kadhai put on flame add oil sliced onion deep fry till crispy strain with spatula. Now deep fry all veggie till become soft place it on plate. Paneer &all dry fruits also deep fry..
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Now, In a kadai add oil add all spices saute few sec add bay leaf add onion chopped saute few min add all dry spices saute few add tomato Puri and dahi cook till oil become separate..
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Add all veggie I cook few min..
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Rice washed properly.
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Now deep bottom pan add 1 litter water add 1tsp oil 1tsp lemon juice add washed rice cook it around 70 % strain with strainer..
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Now heat the tawa flat khadhai or index kadhai put on tawa arrange it alternate rice & cooked veggie & fried onion dry fruits fried onion mint leaves pour saffron milk & 1sp ghee cover it foil paper otherwise cover it lid stick lid with wheat dough take dum 7 to to 8 min..
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Biryani is ready to serve.. serve it own choice raita..
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Thanks.
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