practical, how making recipe Hamburger Gravy with 16 ingredients and 9 stages of easy cooking, which is bouncy delicious.
Without fail recipe ultimate Hamburger Gravy easy, bouncy, practical.
Good Afternoon mother, at this time you get make recipe Hamburger Gravy with 16 ingredients and 9 steps. Below this is how to make it, please read carefully.
In cooking there are several levels that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 16 ingredients and 9 stages of easy cooking Hamburger Gravy.
Ingredients all Hamburger Gravy
-
Needed : Beef.
-
Needed 1 lb : ground beef.
-
Prepare 1 can : peas (do not drain).
-
Prepare 1/4 cup : onion (chopped).
-
Needed 1-2 cloves : garlic (chopped).
-
Needed 1 packet : brown gravy mix (I usually use McCormick's).
-
Needed 1/4 tsp : salt.
-
Prepare 1/8 tsp : pepper.
-
Needed 1/4 tsp : onion powder.
-
Needed 1/4 tsp : garlic powder.
-
Prepare : Potatoes.
-
Prepare 6-8 : large white or gold potatoes.
-
Needed 1/2-1 stick : butter.
-
Prepare 1/3 cup : sour cream.
-
Prepare 1/2 cup : milk.
-
Needed to taste : Salt and pepper.
If all material requirements Hamburger Gravy it’s ready, We’re going into the cooking stage. Below is how to preparing with relaxing.
Stages Cooking Hamburger Gravy
-
Peel and chop potatoes into small equal sized pieces. Add to salted water and boil (covered) until a white rim appears around the edge of the pot and potatoes are soft. (About 30 minutes)..
-
While potatoes are boiling… brown beef and then drain fat..
-
Add spices and stir (salt, pepper, onion powder and garlic powder)..
-
Add chopped onion and garlic and cook until soft. (3 minutes or so).
-
Mix gravy packet with 1 cup of cold water and add into beef..
-
Simmer (uncovered) until gravy thickens..
-
Add peas (undrained) and continue to simmer (uncovered) on low for 5-10 minutes allowing the gravy to thicken and the dish to get hot..
-
While that simmers… drain potatoes. Quickly add butter, sour cream and milk. Beat on low for a few seconds just to mix. Add additional milk or sour cream (if needed) and beat on high until mixed. Do not over beat! I continue to add small amounts of butter, sour cream or milk until the potatoes are to my liking. I add in salt and pepper at the end and give it one more quick mix with the mixer..
-
Pour gravy over mashed potatoes and enjoy!.
That’s it formula easy cook with rapid recipes Hamburger Gravy, you also do look for more recipes cuisine other interesting on website us, available thousands of various recipes world food and we will continue to add and develop. Starting from culinary healthy fast, tasty, and nutritious to cuisine fatty, hard, spicy, sweet, salty acid is on our web. Thank you for reading the ultimate recipe Hamburger Gravy.