This is how preparing recipe Green Bean Fries with 6 ingredients and 6 stages of easy cooking, which is tasty delicious.
Without fail making ultimate Green Bean Fries easy, bouncy, practical. I expected these green bean fries to taste like the ones we order when we go out to eat. The bread crumbs made them taste like green beans wrapped in toast. These crispy crunchy green bean fries are baked in the oven so they're a perfect healthy side dish! Pair them with your favorite veggie burger for an easy dinner! When I was younger, I wasn't a big fan.
Working in batches, dredge green beans in flour, then dip green beans in eggs and toss in bread crumbs.
Do you like salty crunchy snacks?
In this video, I'm going to show YOU how to prepare delicious crispy green bean French fries in three unique.
How are you mother, at this time you can make recipe Green Bean Fries with 6 ingredients and 6 steps. Below this is how to make it, please pay attention carefully.
In cooking there are some stages that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 6 ingredients and 6 stages of easy cooking Green Bean Fries.
Ingredients all Green Bean Fries
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Prepare 1 lb. : fresh green beans.
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Needed 1/3 c. : flour.
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Prepare 1 c. : Panko crumbs.
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Needed 1 c. : freshly grated parmesan cheese.
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Prepare 1 tsp. : garlic powder.
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Prepare 2 : lg. eggs, beaten.
Growing up, I never paid green beans any attention, except when they were forced upon me, which was rare!
Green beans stir fried with ginger, onions, garlic and a little soy sauce.
I love them in stir fries, especially fresh, crisp, tender green beans.
Scatter the beans evenly in the pan and sprinkle with the salt (see Cook's Note).
If all raw materials Green Bean Fries it’s ready, We’re going into the cooking stage. Below is how to preparing with easy.
Stages Cooking Green Bean Fries
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Wash beans and pat dry with paper towels..
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Set up 3-container dredging station: 1) beaten eggs in shallow rectangular dish, 2) flour on paper plate, and 3) Panko, parmesan cheese, and garlic powder on another paper plate..
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Dredge each green bean in flour, then egg, then Panko-parm mixture. When in the Panko mixture, bury the bean completely and press firmly with your palm so it adheres well..
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Set each dredged bean on baking sheet so they don't touch..
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Cooking methods (choose ONE): Oven bake: 400°F about 10 min. Air fryer: 350° about 8 min. Deep fryer: 350° about 3 min. (until golden brown).
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Serve hot with your favorite dipping condiment. (I prefer them without.).
Can we all agree that green bean fries are a modern miracle?
I love a zucchini stick as much as anyone, but I love a green bean even more, and am sincerely thrilled that this trend has made its way.
These Green Bean Fries just might be your new favorite dinner side dish!
Let me start by saying that green beans.
We can't get enough of these crispy bites of heaven.
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