practical, how cooking recipe Super Tasty Veg Dreams with 13 ingredients and 4 stages of easy cooking, which is very practical.
Without fail making ultimate Super Tasty Veg Dreamsπ π π π π πππππππ easy, yummy, practical.
Good Morning mother, at this time you get present recipe Super Tasty Veg Dreamsπ π π π π πππππππ with 13 ingredients and 4 steps. Next this is how to cook, please carefully carefully.
In cooking there are some level that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 13 ingredients and 4 stages of easy cooking Super Tasty Veg Dreamsπ π π π π πππππππ.
Ingredients for Super Tasty Veg Dreamsπ π π π π πππππππ
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Prepare 150 g : champion mushrooms.
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Prepare Half : can of sweet vinegar cucumbers (with the juice!!!).
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Needed 10 pieces : yellow and red cherry tomatoes.
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Prepare 1 tbsp : green pesto genovese.
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Needed 2 : triangle shaped cream cheese.
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Prepare Handful : fresh basil.
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Needed Handful : fresh chives.
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Prepare 2 tsp : colorful who peppercorns.
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Prepare 30 g : good melting cheese.
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Needed : Sour cream for garnish.
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Prepare : Pich of salt.
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Prepare 2 : garlic cloves.
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Needed 1 tbsp : oil.
If all ingredients Super Tasty Veg Dreamsπ π π π π πππππππ it’s ready, We’re going into the cooking stage. Below is how to making with easy.
Step by Step Cooking Super Tasty Veg Dreamsπ π π π π πππππππ
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Put the oil in a pan and turn the heat up, i like to add ingredients directly to the pan as i keep going, and tasting after each addition. Cut the garlic into small chunks, the cherry tomatoes in half, and start frying them with the fresh basil.Before it starts to burn and lose moisture, add the juice of the sweet vinegar cucumber pickles, plus add a few cucumbers too, in small chunks..
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Peel the mushrooms, cut them im small chunks, stems also, throw it in the pan. Stir it sometimes.Salt it and add the whole peppercorns. Add the pesto.Add the chives..
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When the moshrooms lost most of their volume, and they look brown, stir in the two triangle cream cheeses and throw in the small chunk of good melting cheese. Wait until all the cheese has melted and the sauce has thickened a bit..
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Ready to be served with cold sour cream on top.
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