Easy preparing recipe Chicken Piccata with 12 ingredients and 7 stages of easy cooking, which is most delicious.
Without fail cooking ultimate Chicken Piccata easy, fast, practical.
Good Afternoon every body, now you can prepare recipe Chicken Piccata with 12 ingredients and 7 steps. Below this is how to prepare, please read carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 12 ingredients and 7 stages of easy cooking Chicken Piccata.
Ingredients all Chicken Piccata
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Prepare : large chicken breast (or 2 small), pounded to 1/4" and sliced in 4.
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Needed : extra light virgin olive oil.
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Prepare : salt & pepper.
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Needed : flour.
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Needed : dry white wine or white cooking wine.
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Needed : garlic, minced.
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Prepare : chicken stock, or broth.
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Prepare : fresh lemon juice, not concentrate.
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Prepare : petite capers, drained.
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Needed : unsalted butter.
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Prepare : lemon rounds thinly sliced.
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Prepare : fresh finely chopped parsley - very optional.
If all main ingredients Chicken Piccata it’s ready, We’re going into the cooking stage. Below is how to serving with fast.
Stages Cooking Chicken Piccata
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This dish works up very quickly when it gets started. My biggest HINT - have all your ingredients ready before you start..
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Heat oil in pan on medium high heat. I gave 3 tablespoons as a guideline but it depends upon the size of your pan. I have a 12" pan so I use 3 tablespoons..
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Salt & pepper each piece of chicken then dredge in flour making sure to shake off excess flour. Hint: if you have an electric stove oil takes awhile to heat; so you be the judge as to the timing..
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Saute cutlets 2-3 minutes on one side, flip saute cutlets with COVERED pan 1-2 minutes more. Transfer to warm plate or cover with foil. Pour off fat but not the bits that collected from chicken that's where all the flavor is..
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Add wine and garlic - stir scraping pan to loosen up bits. Cook until garlic is slightly brown and liquid is nearly gone - about 1 minute, or so..
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Add broth, lemon juice and capers. Return cutlets to pan & cook 1 minute on each side. Transfer cutlets to a different plate (for sanitary reasons)..
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To finish recipe - Add butter and lemon slices to pan. Once butter melts, give a quick stir and pour over cutlets. Optional - garnish with only fresh chopped parsley..
That’s it how easy cook with set recipes Chicken Piccata, you also can look for more recipes cuisine other interesting on site us, available thousands of various recipes world food and we will continue to add and develop. Starting from culinary healthy fast, tasty, and nutritious to culinary fatty, difficult, spicy, sweet, salty acid is on our website. Thank you for reading the ultimate recipe Chicken Piccata.