This is how cooking recipe Leek Puy Lentil Gratin with Feta Topping with 10 ingredients and 4 stages of easy cooking, which is easy and delicious.
Without fail making ultimate Leek & Puy Lentil Gratin with Feta Topping easy, bouncy, practical. The leek is a vegetable, a cultivar of Allium ampeloprasum, the broadleaf wild leek. The edible part of the plant is a bundle of leaf sheaths that is sometimes erroneously called a stem or stalk. Перевод слова leek, американское и британское произношение, транскрипция, словосочетания, примеры использования. The leek gets its name due to its tendency to split open and release fluid when it grows faster than the fibers that make up the plant will allow, which is a direct result of the plants genetic disposition to. Leek Post & Times - all the news, sport, entertainment and business for Leek and the surrounding areas. From Middle English leke, leek, lek, from Old English lēac ("a garden herb, leek, onion, garlic"), from Proto-Germanic *lauką *laukaz ("leek, onion"), from Proto-Indo-European *lewg- ("to bend").
Cognate with Dutch look ("garlic, leek"), Low German look, Look, German Lauch ("leek, allium"), Danish løg.
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Good Afternoon my mother, now you get present recipe Leek & Puy Lentil Gratin with Feta Topping with 10 ingredients and 4 steps. Next this is how to make it, please carefully carefully.
In cooking there are some stages that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 10 ingredients and 4 stages of easy cooking Leek & Puy Lentil Gratin with Feta Topping.
Ingredients all Leek & Puy Lentil Gratin with Feta Topping
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Prepare 30 g : butter.
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Needed : Garlic powder.
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Prepare 2 : x Leeks.
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Prepare 250 g : vac-packed cooked puy lentils.
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Prepare 200 ml : creme fraiche.
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Needed 100 g : feta cheese.
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Needed 25 g : panko breadcrumbs.
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Prepare 1 tsp : Salt.
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Prepare 1 tsp : Pepper.
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Prepare 1 tbsp : Olive oil.
Wikipedia Article About Leek on Wikipedia.
The leek (Allium ampeloprasum var. porrum (L.) J.
Gay) is a vegetable belonging, with onion and garlic, to the Alliaceae, the onion family.
Leek is the common name for a cultivated, edible, bulbous, herbaceous plant, Allium ampeloprasum var. porrum, also classified as Allium porrum, which is characterized by broad, flat, tightly wrapped, dark green leaves, a long, thick white stalk, and a slightly bulbous root.
If all ingredients Leek & Puy Lentil Gratin with Feta Topping it’s ready, We’re going into the cooking stage. Below is how to serving with fast.
Process Cooking Leek & Puy Lentil Gratin with Feta Topping
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Turn the oven to 180 fan (200c) and melt the butter in the ovenproof dish whilst slicing the leeks.
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Mix the leeks with the butter and garlic powder, salt and pepper and place in the oven for 25 minutes.
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Add the lentils, creme fraiche and mix. Top with the bread crumbs and crumbled feta cheese. Drizzle olive oil. Put into the oven for between 20 and 25 minutes..
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Serve with a green salad or baked potatoes. There will be no leftovers!.
Leeks are alliums with an onion-like taste, while ramps are a pungent, wild variety.
Insert the tip of a sharp knife.
The Leek (Japanese: ながねぎ Scallion), known as the Stick prior to Generation VIII, is a type of held item introduced in Generation II.
It boosts the critical hit ratio of a Farfetch'd or Sirfetch'd that holds it.
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