The new way cooking recipe Brads copycat taco bell double decker tacos with 12 ingredients and 4 stages of easy cooking, which is easy and delicious.
Without fail cooking ultimate Brad's copycat taco bell double decker tacos easy, delicious, practical. These double decker tacos don't just combine soft-n-crunchy shells into a texture explosion. They also superboost the space available for taco fillings. After the advent of the Why Pay More! Make a copycat version of Taco Bell's double decker tacos with this easy recipe! Select your state to find Taco Bell favorites like burritos, quesadillas, nachos, and tacos near you.
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Copycat of the Taco Bell Double Decker Tacos.
Hi every body, at this time you can make recipe Brad's copycat taco bell double decker tacos with 12 ingredients and 4 steps. Next this is how to prepare, please pay attention carefully.
In cooking there are several levels that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 12 ingredients and 4 stages of easy cooking Brad's copycat taco bell double decker tacos.
Ingredients for Brad's copycat taco bell double decker tacos
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Prepare 1 lb : ground beef.
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Needed 1 : taco seasoning packet.
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Prepare 10 (8 inch) : flour tortillas.
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Prepare 12 : hard taco shells.
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Needed 1 : small can refried beans.
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Needed : Shredded queso fresco.
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Prepare : Shredded cheddar.
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Prepare : Prepared pico de guillo.
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Prepare : Chopped onion.
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Needed : Chopped cilantro.
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Needed : Sour cream.
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Prepare : Lime wedges.
The size of the flour tortillas depends on the size of the corn taco shells.
Combine all ingredients up to and including.
LOVE a Taco Bell Double Decker Taco!!
It has the same great ingredients as the hard and soft taco but puts them together.genius!!
If all raw materials Brad's copycat taco bell double decker tacos it’s ready, We’re going into the cooking stage. Below is how to serving with easy.
Process Cooking Brad's copycat taco bell double decker tacos
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Brown beef in a large skillet. Drain off fat. Add taco seasoning and 2/3 cup water. Cook until water evaporates..
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Meanwhile get all of your toppings chopped and ready to go. Get the beans heated and seasoned to taste..
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Heat a dry pan over medium low heat. Toast tortillas on each side a few seconds. Just until they start to brown..
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Spread beans evenly over tortillas. Sprinkle queso fresco over beans. Place hard shell on top. Fill hard shell with beef. Then onions and pico. Squeeze a lime wedge over. Add cheddar cheese, sour cream, and cilantro. Fold and serve immediately. Enjoy..
Well will taco bell going under maybe these guys will hire me.
Each features a crunchy taco filled with seasoned beef, lettuce, and cheddar cheese nestled in a soft flour tortilla with a layer of nacho cheese between them.
Guaranteed to change the way you think about tacos as you know them.
It's got the best of both worlds with a grilled flatbread covered with melted two-cheese blend and wrapped around a crunchy taco with your choice of protein, zesty ranch, crisp lettuce and cheese.
Taco Bell has revealed the recipe for its now-discontinued Double Decker Taco, modifications for super-cheesy Here's how to make the Double Decker Taco, straight from the horse's mouth.
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