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The new way cooking recipe Loaded Mashed Potatoes with 10 ingredients and 13 stages of easy cooking, which is easy simple.

Without fail recipe ultimate Loaded Mashed Potatoes easy, bouncy, practical.

Loaded Mashed Potatoes

Good Evening my mother, now you can prepare recipe Loaded Mashed Potatoes with 10 ingredients and 13 steps. Next this is how to make it, please carefully carefully.

In cooking there are some stages that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 10 ingredients and 13 stages of easy cooking Loaded Mashed Potatoes.

Ingredients for Loaded Mashed Potatoes

  1. Prepare 6 lbs : Red Potatoes.

  2. Prepare 3 Sticks : Butter.

  3. Prepare 3/4 Cup : Fresh Minced Chives.

  4. Prepare 2 Cups : Sour Cream.

  5. Prepare 1-1/2 Cups : Whole Milk.

  6. Prepare 8 Strips : Pre-Cooked Bacon.

  7. Prepare 1/2 Cup : Shredded Cheddar.

  8. Prepare 2 Tbsp : Garlic Powder.

  9. Needed 2 Tbsp : Salt.

  10. Prepare 1 Tbsp : Pepper.

If all basic ingredients Loaded Mashed Potatoes it’s ready, We’re going into the cooking stage. Below is how to making with fast.

Stages Cooking Loaded Mashed Potatoes

  1. Peel Potatoes and put in extra large stock pot.

  2. Fill pot with water up to 2 inches above potatoes.

  3. Bring water to boil and boil potatoes for 25-30 minutes.

  4. Strain water and put potatoes into extra large mixing bowl and mash with potato masher.

  5. Cut butter into potatoes and continue mashing until butter has melted and combined.

  6. Pour in milk and mix with masher.

  7. Use hand mixer to blend potatoes smooth.

  8. Add Sour Cream and Chives and mix with hand mixer.

  9. Add Salt, Pepper and Garlic Powder and mix with hand mixer.

  10. Transfer contents to large casserole dish.

  11. Chop bacon slices and top potatoes with Cheese then bacon.

  12. Bake casserole at 350 for 15-20 minutes.

  13. Allow to cool before serving.

That’s it formula easy make with rapid recipes Loaded Mashed Potatoes, you also do look for more recipes cuisine other interesting on web us, available thousands of various recipes world food and we will continue to add and develop. Starting from culinary healthy easy, tasty, and nutritious to cuisine fatty, hard, spicy, sweet, salty acid is on our web. Thank you for reading the ultimate recipe Loaded Mashed Potatoes.

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