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One pot pasta with broccoli

Good Afternoon every body, at this time you can present recipe One pot pasta with broccoli with 15 ingredients and 6 steps. Below this is how to cook, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 15 ingredients and 6 stages of easy cooking One pot pasta with broccoli.

Ingredients for One pot pasta with broccoli

  1. Prepare 1 tbsp : olive oil - with some more to drizzle on at the end.

  2. Prepare 4 : garlic cloves, peeled and crushed.

  3. Needed 1 tbsp : capers.

  4. Prepare 2 cups : broccoli, chopped into small chunks - about 250g.

  5. Prepare : Zest of 1 lemon.

  6. Prepare : Juice of 1/2 lemon.

  7. Needed : Salt and pepper.

  8. Prepare 400 ml : vegan/ veggie stock.

  9. Needed 1 knob : butter/ vegan butter.

  10. Prepare : Enough dried pasta eg farfalle or penne or orecchiette for 2 people - you can use fresh pasta and tweak the timing.

  11. Prepare : Parmesan or veggie parmesan, grated.

  12. Prepare 2 handfuls : rocket.

  13. Prepare 1-2 tbsp : fresh basil, finely chopped.

  14. Needed 1 tbsp : fresh parsley, finely chopped.

  15. Prepare : Some chilli flakes.

If all ingredients One pot pasta with broccoli it’s ready, We’re going into the cooking stage. Below is how to making with easy.

Process Cooking One pot pasta with broccoli

  1. Heat 1 tbsp of the oil in a large, flat-ish pan (with a lid for later). Sauté 3 of the garlic cloves until golden and fragrant..

  2. Add the capers, broccoli and 1/2 of the lemon zest. Add a few grinds of pepper and a generous pinch of sea salt. Cook for about 4 mins..

  3. Add the stick and butter. Bring to a simmer and cook until the broccoli starts to soften- for about 5 mins..

  4. Stir in the pasta and about 1 tbsp of grated parmesan. Add a pinch of salt. Turn the heat to medium and cover. Cook for 12-15 mins depending on the pasta. If you use fresh pasta, add the pasta later..

  5. Meanwhile mix the rocket, herbs, the last garlic clove and the rest of the lemon zest. When the pasta is cooked, stir the leaves and the chilli flakes in. Grate over some more parmesan..

  6. To serve, drizzle some olive oil over the pasta and add the lemon juice. Enjoy 😋.

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