This is how preparing recipe Microwave Bread And Butter Pudding with 7 ingredients and 4 stages of easy cooking, which is very practical.
Without fail making ultimate Microwave Bread And Butter Pudding easy, bouncy, practical. For me, Bread & Butter Pudding is the best kind of comfort food. It was often served at our table growing up in Ireland. However, I am no longer When I have a craving and want something fast and easy then I make this Microwave Bread & Butter Pudding version that I created to satisfy my sweet. Want a satisfying feel-good pudding NOW? If you don't have an hour it does not matter too much.
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Good Evening all, at this time you get cook recipe Microwave Bread And Butter Pudding with 7 ingredients and 4 steps. Next this is how to make it, please pay attention carefully.
In cooking there are several level that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 7 ingredients and 4 stages of easy cooking Microwave Bread And Butter Pudding.
Ingredients for Microwave Bread And Butter Pudding
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Prepare 1 cup : milk.
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Prepare 3 tbsp : sugar.
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Needed 1 tbsp : cinnamon.
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Needed 2 slice : bread.
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Prepare 25 grams : butter.
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Prepare 10 ml : double/ single cream.
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Needed 1 tbsp : icing sugar.
An interesting interplay of textures, such as those of bread, muesli and raisins, gives this Bread and Butter Pudding an irresistible mouth-feel, while thoughtful ingredients like fresh cream, milk and brown sugar give it a rich and luscious flavour.
Butter bread and cut into small cubes.
Combine buttered and cubed bread, brown sugar and raisins in a one-quart microwave safe dish.
In a microwave safe bowl or measuring cup, blend together the eggs, milk, cinnamon, salt, and vanilla.
If all composition Microwave Bread And Butter Pudding it’s ready, We’re going into the cooking stage. Below is how to preparing with easy.
Step by Step Cooking Microwave Bread And Butter Pudding
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Spread the butter on 2 slice of bread then place it in a mug.
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Put butter and milk in another mug then microwave until the butter melt. Make sure the milk is warm, not hot, then mix it until well combined..
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Then pour it over the bread and put in microwave for 2- 5 mins at maximum heat (varied in time with different microwave).
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Sprinkle with icing sugar on top, serve with cream/nutella/ice cream..
Put the bread in a fairly shallow, single-serving, microwave-safe bowl.
Whisk together the egg, milk, vanilla, and sugar.
Pour over the bread in the bowl, stirring gently to combine.
Bread and Butter Pudding is surely the ultimate use of leftover bread!!
While wonderful made with pre-sliced bread, it's company-worthy made with chunks of bread, whether it's a leftover loaf, dinner rolls or even hot dog buns(!) A classic comfort dessert, custardy on the inside, golden and buttery on.
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