Ultimate Serving Recipe Tomato Basil with Fried Eggs Very Delicious

practical, how preparing recipe Tomato Basil with Fried Eggs with 9 ingredients and 7 stages of easy cooking, which is bouncy delicious.

Without fail recipe ultimate Tomato Basil with Fried Eggs easy, tasty, practical.

Good Afternoon mother, at this time you can make recipe Tomato Basil with Fried Eggs with 9 ingredients and 7 steps. Below this is how to make it, please read carefully.

In cooking there are some levels that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 9 ingredients and 7 stages of easy cooking Tomato Basil with Fried Eggs.

Ingredients for Tomato Basil with Fried Eggs

1. Needed : Tomato Basil Soup (I used Pacific Foods brand).

2. Prepare : Garlic, minced.

3. Needed : Shallot, thinly sliced.

4. Prepare : Brussel Sprout, finely chopped.

5. Prepare : Seasoning Salt.

6. Prepare : Eggs.

7. Needed : Salt and Pepper, to season.

8. Prepare : Green Onion.

9. Needed : Olive Oil.

If all basic ingredients Tomato Basil with Fried Eggs it’s ready, We’re going into the cooking stage. Below is how to cooking with without fail.

Step by Step Cooking Tomato Basil with Fried Eggs

1. In a frying pan under medium heat, add 1 1/2 tbsp olive oil and bring to a light bubble. Add in garlic and lightly stir for about thirty seconds..

2. Add in shallots, and sauté until translucent..

3. Next add in the Brussel sprout and continue to sauté until a light char crisp develops. Add in seasoning salt and mix well..

4. Add in soup and stir. Bring to a low heat and let the flavors meld together. Add salt and pepper to season and stir..

5. For the eggs, fry them to your liking..

6. Add soup in a bowl, and top with 2 eggs each. Top with ground pepper and green onion..

7. Serve and enjoy!.

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