This is how cooking recipe Classic hummus sun dried tomato pesto with 11 ingredients and 8 stages of easy cooking, which is very practical.
Without fail recipe ultimate Classic hummus (sun dried tomato & pesto) easy, delicious, practical.
How are you my mother, now you get cook recipe Classic hummus (sun dried tomato & pesto) with 11 ingredients and 8 steps. Next this is how to prepare, please read carefully.
In cooking there are some stages that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 11 ingredients and 8 stages of easy cooking Classic hummus (sun dried tomato & pesto).
Ingredients for Classic hummus (sun dried tomato & pesto)
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Needed : cooked Garbanzo beans.
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Needed : garlic.
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Prepare : tahini (Sesame seed paste).
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Needed : olive oil.
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Prepare : Table salt or/ tablespoon of sea salt.
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Prepare : Fresh squeezed lemon juice.
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Prepare : pepper to taste.
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Needed : juice from beans ( give or take).
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Prepare : ground cumin.
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Prepare : Prepared pesto.
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Needed : Sun dried tomatoes chopped small.
If all cooking materials Classic hummus (sun dried tomato & pesto) it’s ready, We’re going into the cooking stage. Below is how to making with without fail.
Process Cooking Classic hummus (sun dried tomato & pesto)
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Put beans in blender or food processor.
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Add a couple cloves of prepared garlic or 1 fresh clove.
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Add 2 tablespoons of Tahini.
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Add lemon, salt and pepper, olive oil, cumin, blend until smooth..
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Place in bowl or serving dish serve with pita chips your favorite bread or even put on sandwiches instead of mayo..
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Top off with pesto in center.
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Spread sundried tomatoes around the pesto.
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I usually drizzle the oil from the Sun Dried Tomato jar and throw a few whole garbanzo beans on top.
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