Without Fail cooking recipe Methi dal with 18 ingredients and 3 stages of easy cooking, which is very easy.
Without fail making ultimate Methi dal easy, delicious, practical.
Good Evening every body, now you get present recipe Methi dal with 18 ingredients and 3 steps. Below this is how to cook, please pay attention carefully.
In cooking there are some stages that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 18 ingredients and 3 stages of easy cooking Methi dal.
Ingredients all Methi dal
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Needed : To pressure cook.
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Needed : toor dal.
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Prepare : asafoetida.
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Prepare : castor oil (optional).
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Prepare : turmeric powder.
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Needed : To sauté.
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Prepare : oil.
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Needed : mustard seeds.
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Needed : cumin seeds.
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Needed : onion chopped.
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Prepare : garlic pods.
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Needed : curry leaves.
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Prepare : red chilli.
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Prepare : tomato chopped.
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Needed : sambar powder.
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Prepare : Salt as required.
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Needed : Methi leaves (half of a bundle).
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Prepare : Coriander leaves to garnish.
If all ingredients Methi dal it’s ready, We’re going into the cooking stage. Below is how to cooking with relaxing.
Step by Step Cooking Methi dal
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Pressure cook toor dal with other ingredients.
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Heat a pan with oil. Temper with mustard seeds and cumin seeds. Add onion, garlic, red chilli and sauté until onion becomes soft. Add tomato and sauté until it becomes soft. Add sambar powder, salt and sauté until raw smell goes. Add methi leaves and sauté until it gets shrunken. Add toor dal. Let it boil for 5-10 mins..
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It’s ready to be served with rice, idli, dosa or roti..
That’s it method easy make with set recipes Methi dal, you also can look for more recipes cuisine other interesting on website us, available thousands of various recipes world food and we will continue to add and develop. Starting from culinary healthy easy, tasty, and nutritious to cuisine fatty, hard, spicy, sweet, salty acid is on our web. Thank you for reading the ultimate recipe Methi dal.