The new way preparing recipe Tuna Mousse with Avocados with 8 ingredients and 3 stages of easy cooking, which is very easy.
Without fail cooking ultimate Tuna Mousse with Avocados easy, bouncy, practical.
How are you all, at this time you can cook recipe Tuna Mousse with Avocados with 8 ingredients and 3 steps. Below this is how to cook, please observe carefully.
In cooking there are several levels that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 8 ingredients and 3 stages of easy cooking Tuna Mousse with Avocados.
Ingredients for Tuna Mousse with Avocados
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Prepare : Tuna in Spring Water (Chunks best).
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Needed : Large Tbls Mayonnaise.
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Needed : Anchovy Fittles.
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Needed : Capers.
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Prepare : Lemon or Lime Juice.
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Needed : Salt and Pepper.
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Needed : Avocados.
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Needed : Paprika to Garnish.
If all ingredients Tuna Mousse with Avocados it’s ready, We’re going into the cooking stage. Below is how to making with easy.
Step by Step Cooking Tuna Mousse with Avocados
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Put everything into a blender or food processor with Blade - pulse until smooth but no puree - little texture is good..
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Pour into a bowl and put in the Fridge for 55 min or over night. it will thicken..
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Serve over half an avocado with some salad and hot buttered Toast. Sprinkle with a little paprika to garnish..
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