simple making recipe FRIED VERMICELLI with 16 ingredients and 4 stages of easy cooking, which is tasty delicious.
Without fail cooking ultimate FRIED VERMICELLI easy, bouncy, practical.
Good Afternoon all, at this time you can prepare recipe FRIED VERMICELLI with 16 ingredients and 4 steps. Next this is how to cook, please carefully carefully.
In cooking there are some stages that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 16 ingredients and 4 stages of easy cooking FRIED VERMICELLI.
Ingredients all FRIED VERMICELLI
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Prepare 1 tbsp : white pepper.
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Prepare 3 tbsp : dice garlic.
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Needed 3 cup : dice roasted duck optional.
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Prepare 1 tbsp : oil.
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Needed 1 bunch : cut small chunk bak choy or bean sprout.
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Prepare 200 grams : dried vermicelli.
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Prepare : sauce.
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Prepare 1/2 cup : hoisin sauce.
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Needed 1/2 cup : thai sweet cili sauce.
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Prepare 1/2 cup : light soy sauce.
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Prepare 1 cup : water or stock.
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Prepare 3 tbsp : peri peri.
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Needed : garnish.
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Needed 1 tbsp : fresh onion and scallion.
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Prepare 4 small : cherry tomatoes.
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Needed 1 cup : baked spam optional.
If all raw materials FRIED VERMICELLI it’s ready, We’re going into the cooking stage. Below is how to making with relaxing.
Process Cooking FRIED VERMICELLI
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soak vermicelli with water for 2 minute till soft drain and set aside.
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with oil fry garlic and roasted duck then add sauce bring it to a boil then add vegetable.
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add vermicelli and pepper and mix well till sauce dry in medium heat.
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top garnish.
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