Without Fail cooking recipe Sweet Pepper Baked Salmon with 12 ingredients and 15 stages of easy cooking, which is very practical.
Without fail cooking ultimate Sweet Pepper Baked Salmon easy, tasty, practical.
Good Evening all, now you can prepare recipe Sweet Pepper Baked Salmon with 12 ingredients and 15 steps. Below this is how to make it, please pay attention carefully.
In cooking there are several stages that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 12 ingredients and 15 stages of easy cooking Sweet Pepper Baked Salmon.
Ingredients all Sweet Pepper Baked Salmon
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Prepare 2 : salmon filets.
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Needed : Sweet Pepper Sauce.
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Prepare 2 cup : sliced sweet peppers.
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Needed 1 : Roma tomato.
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Needed 1/4 cup : diced red onion.
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Needed 1 clove : garlic.
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Needed 2 tbsp : lemon juice.
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Prepare 1 tbsp : Italian seasoning.
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Needed 1 tsp : cracked pepper.
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Needed 1 tsp : oregano.
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Needed 1 : olive oil spray.
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Needed 2 : sheets aluminum foil.
If all main ingredients Sweet Pepper Baked Salmon it’s ready, We’re going into the cooking stage. Below is how to cooking with without fail.
Stages Cooking Sweet Pepper Baked Salmon
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preheat oven to 400°.
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pull out 2 sheets of foil, enough to hold each filet and wrap closed at top.
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make each piece of foil into bowl shape to hold salmon filet.
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lightly spray the inside bottom of each with olive oil cooking spray.
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place in baking pan & lay filets inside each foil bowl.
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mold the bowls to form around filet, but leave open at the top.
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wash & dice peppers & tomato.
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add peppers, tomato, & remaining sauce ingredients into food processor or blender.
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puree or blend to texture of your liking, I prefer slightly chunky.
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pour half of mixture into foil bowls on top of salmon.
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wrap each foil bowl closed to seal.
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place in oven, middle rack.
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bake at 400° for approximately 20 minutes, depending on the size of your filets (you can unwrap the foil to check if it's done, just wrap back closed and place back in the oven if not).
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when done, you can scoop the salmon onto a plate or eat it right out of the bowl.
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serve with steamed broccoli & quinoa/brown rice or sides of your choice!.
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