Best Recipe Horsey Steak Sandwich Delicious Nutritious

update, how making recipe Horsey Steak Sandwich with 15 ingredients and 13 stages of easy cooking, which is delicious perfect.

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Good Evening every body, now you get present recipe Horsey Steak Sandwich with 15 ingredients and 13 steps. Next this is how to prepare, please pay attention carefully.

In cooking there are several levels that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 15 ingredients and 13 stages of easy cooking Horsey Steak Sandwich.

Ingredients all Horsey Steak Sandwich

1. Prepare 3/4-1 lb : Top shoulder beef steak, sliced thin.

2. Needed 1 tsp : Garlic powder.

3. Prepare 1 tsp : Onion Powder.

4. Needed 1 tsp : Oregeno.

5. Needed 1/2 tsp : Black Pepper.

6. Prepare to taste : Salt.

7. Prepare 1/3 c. : Balsamic Vinegar.

8. Prepare : Olive oil.

9. Prepare 1/2 c : water.

10. Needed : Boar's Head Pub Style Horseradish Sauce (Horsey Sauce).

11. Prepare : Arugula.

12. Prepare 2 : deli french bread loaves.

13. Needed 9 slices : deli Regular Gouda Cheese.

14. Prepare 1 : medium red bell pepper.

15. Prepare 1 : medium onion.

There are sandwiches….then there are sandwiches.

I definitely prefer making Steak Sandwiches using a thick piece of beef which is then sliced and piled high onto the.

Steak Sandwich is loaded with tender steak thinly-sliced, caramelized onions, greens and mustard, served on lightly toasted bread.

It's a hearty and flavorful sandwich that's perfect when you feel like a.

If all cooking materials Horsey Steak Sandwich it’s ready, We’re going into the cooking stage. Below is how to preparing with fast.

Step by Step Cooking Horsey Steak Sandwich

1. Break out the steak. Evenly coat the steak in Balsamic Vinegar, onion pow, garlic powder, oregano, black pepper, salt, water, and Tbsp olive oil. Cover and Marinate in the fridge 1-2 hours..

2. When steak is almost done marinating, Preheat oven to broil.

3. Thinly slice red pepper and onion.

4. Cut bread down to 6ish inch pieces. Saw the bread ALMOST all the way in half. Lay the bread on a baking pan. 💕fresh bread is so nice💕.

5. Put about two tablespoons of Horsey Sauce 🐴 on the inside top of the bread. You NEED to taste it, so put a decent amount. Giddy Up! 🐎🐎🐎🐎🐎🐎.

6. Add three slices of Regular Gouda to each bread peice on top of the Horsey Sauce 🐴. I say regular Gouda, because I'm not too fond of smoked..

7. When your meat is done marinating, take it out and cut it into bite size peices. Trim away any really fatty peices..

8. Heat frying pan on high. Put a Tbsp of olive oil in the pan and toss in onions and red pepper. Heat and stir one minute..

9. Next toss the steak in with the peppers and onions. It only needs a very short time to cook. A minute and 30 seconds tops, because you will also put it under the broiler. So, a little pink is ok. Just make sure all sides touch the heat by stirring continuously..

10. Turn off the heat to the pan and quickly transfer steak, peppers, and onions onto the bread..

11. Place pan in oven on MIDDLE rack. Set a timer for 1 minute and 20-30 seconds. Keep an eye on it, you want the cheese to melt and the bread not to burn..

12. Next, take the sammies out of the oven and add a handful of Arugula. ****annnnnd, if you want, you can put even more sauce on it ! 😂 🏇🐴🐎 🎠.

13. Now, eat your sandwich! 🐴 😋.

If there's one steak sandwich recipe to commit to memory, this is it.

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