Easy Cooking Recipe Baked Veggie Egg Rolls Delicious

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Without Fail cooking recipe Baked Veggie Egg Rolls with 11 ingredients and 7 stages of easy cooking, which is fast and tasty.

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Baked Veggie Egg Rolls

Hi every body, now you can present recipe Baked Veggie Egg Rolls with 11 ingredients and 7 steps. Next this is how to prepare, please read carefully.

In cooking there are several level that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 11 ingredients and 7 stages of easy cooking Baked Veggie Egg Rolls.

Ingredients all Baked Veggie Egg Rolls

  1. Needed 4 : bell peppers, (green, red, yellow, orange) diced.

  2. Prepare 1 : sweet onion, diced.

  3. Needed 1-2 : jalapeno, diced.

  4. Prepare 2 tbsp : Southwest Seasoning.

  5. Prepare 1 tbsp : Garlic Powder.

  6. Prepare 2 cups : broccoli slaw.

  7. Prepare 2 cups : Cheddar Cheese, shredded, fat-free.

  8. Needed 1 : small can green chilis.

  9. Needed 1 : tomato, chopped.

  10. Needed 1 package : egg roll skins.

  11. Needed 1 : egg white, lightly beaten.

If all basic ingredients Baked Veggie Egg Rolls it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Baked Veggie Egg Rolls

  1. Spray skillet with non-stick cooking spray. Saute peppers, onion and jalapenos for 2-3 minutes. Add Southwest seasoning and garlic powder mix well..

  2. Add broccoli slaw and continue cooking until tender..

  3. Remove from heat and let cool..

  4. Mix with tomatoes, chili, and cheese..

  5. Preheat oven to 350 F, spray cookie sheet with non-stick spray.

  6. Add 1/4 cup of mixture to egg roll skin. Follow instructions on package for folding and rolling, place on cookie sheet..

  7. Brush with egg white. Bake for 10 minutes. Flip each egg roll and return to oven. Bake another 10-15 minutes until desired crispiness..

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