simple cooking recipe Big chewy chocolate chip cookies with 12 ingredients and 7 stages of easy cooking, which is most delicious.
Without fail making ultimate Big & chewy chocolate chip cookies easy, fast, practical.
Hi mother, at this time you get make recipe Big & chewy chocolate chip cookies with 12 ingredients and 7 steps. Below this is how to make it, please read carefully.
In cooking there are several stages that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 12 ingredients and 7 stages of easy cooking Big & chewy chocolate chip cookies.
Ingredients for Big & chewy chocolate chip cookies
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Prepare : all-purpose flour.
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Prepare : baking soda.
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Prepare : baking powder.
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Prepare : corn starch.
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Prepare : salt.
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Prepare : unsalted butter, room temperature.
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Prepare : cream cheese, room temperature.
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Needed : brown sugar.
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Needed : granulated sugar.
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Prepare : vanilla extract.
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Needed : eggs, room temperature.
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Needed : chocolate chips, 60% cocoa.
If all material requirements Big & chewy chocolate chip cookies it’s ready, We’re going into the cooking stage. Below is how to preparing with easy.
Process Cooking Big & chewy chocolate chip cookies
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In a medium bowl, combine flour, baking soda, baking powder, cornstarch, and salt..
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In the bowl of a stand mixer, beat butter, cream cheese and sugars until light and creamy, about 2 minutes..
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Add in vanilla and eggs, one at a time, beating well after each addition..
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Gradually beat in the dry mixture, then stir in the chocolate chips..
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Wrap dough in plastic wrap and refrigerate at least 2 but no more than 72 hours..
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When ready to bake, take dough out of fridge to get it to a scoopable consistency. Preheat oven to 350 and line baking sheets with parchment paper..
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Divide dough into 2 tablespoon sized balls, and bake 10 minutes or until light golden brown..
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