update, how cooking recipe Broccoli Cheddar Soup with 13 ingredients and 9 stages of easy cooking, which is delicious perfect.
Without fail recipe ultimate Broccoli Cheddar Soup easy, yummy, practical. Enjoy your favorite restaurant's broccoli Cheddar soup any time with this delicious recipe! Healthy broccoli cheddar soup packed with carrots, broccoli, garlic, and cheese. Broccoli Cheddar Soup is pretty much exactly what it sounds like: a soup of pureed broccoli and broth with cheese. Although it's pureed, it does still have some texture in it from small bits of broccoli. Is there anything more hearty, cheesy and perfect than Broccoli Cheddar soup?
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How would you rate Broccoli Cheddar Soup With Cheesy Croutons?
One of my favorite iterations of broccoli cheddar soup.
Hi my mother, now you can make recipe Broccoli Cheddar Soup with 13 ingredients and 9 steps. Below this is how to prepare, please observe carefully.
In cooking there are some level that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 13 ingredients and 9 stages of easy cooking Broccoli Cheddar Soup.
Ingredients for Broccoli Cheddar Soup
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Prepare 6 Tablespoons : Butter (2 tbls/ 4 tbls).
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Needed 1 : medium sweet yellow Onion diced.
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Prepare 1 clove : Garlic minced.
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Needed 1/3 Cup : Flour.
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Prepare 2 Cups : Chicken Stock/broth.
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Prepare 4 Cups : Half n Half.
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Prepare 6 Cups : chopped Broccoli.
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Prepare 2 : large Carrots peeled and sliced thin (1/16 inch slices).
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Prepare 3/4 teaspoon : salt.
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Prepare 3/4 teaspoon : pepper.
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Prepare 1/4 teaspoon : cayenne pepper.
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Prepare 16 oz. : medium sharp Cheddar Cheese grated.
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Needed : Saute onion in.
I added in a couple handfuls of spinach with the florets.
This broccoli cheddar soup recipe is SO satisfying!
It's loaded with fresh broccoli, and creamy thanks to a potato and cheddar cheese (no It's about time you met this broccoli cheddar soup recipe.
Panera's Broccoli Cheddar Soup - This recipe tastes just like it!
If all basic ingredients Broccoli Cheddar Soup it’s ready, We’re going into the cooking stage. Below is how to cooking with relaxing.
Process Cooking Broccoli Cheddar Soup
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Saute onions in 2 tablespoons of butter until onions is caramelized and looks translucent..
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Add minced garlic to onions and saute 1 minute max while stirring constantly. Remove from heat and set aside..
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In a large soup pot with weighted bottom (if possible so soup doesn't stick) add the other 4 tablespoons of butter, flour, and cook on medium heat for approx. 5 minutes while whisking constantly with wire whip until mixture is thickened. This is an important step. If this mixture doesn't thinking properly, soup will not thicken later in the process..
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Slowly add the chicken stock/broth while whisking constantly..
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Slowly add Half n Half while whisking constantly. Simmer on low temp for about 20 minutes..
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Then add broccolli, carrots, and the onions and garlic mixture you set aside earlier. Also add salt, pepper, and cayenne. Simmer for another 20-25 minutes. By this time, soup should have thickened some. Whisk often to break up skim that forms on top of soup..
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Go ahead and stir in most, but not all of the cheese saving some for garnish. Give cheese a chance to melt. (About 1 minute DO NOT use pre-grated cheese! The flavor is just not there and that's crucial to this soup..
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At this point, go ahead and serve soup into individual bowls and add a little cheese to the top of each bowl. If you have kids, add a few goldfish crackers to peak their interest..
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Leftover soup can be kept in air tight containers for 1 week only! Warm in microwave. Enjoy!.
Creamy broccoli cheese soup is comfort food at its Panera's Broccoli Cheddar Soup. posted by Christy Denney
We love broccoli cheddar soup, and I've yet to find a recipe that is just right.
I believe this may be I've been craving broccoli cheddar soup my entire pregnancy too! but my husband doesn't like it, so.
I love broccoli cheddar soup but I always wish there was more protein and less cheese to fill me up.
By adding split peas to the mix, but keeping the cheese, you get the best of all of the soup worlds!
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