update, how cooking recipe Sausage Maca Muffins with 8 ingredients and 3 stages of easy cooking, which is most delicious.
Without fail making ultimate Sausage Maca Muffins easy, tasty, practical.
Good Morning all, now you get present recipe Sausage Maca Muffins with 8 ingredients and 3 steps. Below this is how to cook, please carefully carefully.
In cooking there are some stages that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 8 ingredients and 3 stages of easy cooking Sausage Maca Muffins.
Ingredients for Sausage Maca Muffins
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Prepare 1.5 lbs : ground pork.
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Needed 1/4 cup : maple syrup.
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Needed 1 tablespoon : maca.
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Needed 1 tablespoon : cinnamon.
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Needed 1/4 tablespoon : nutmeg.
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Prepare 1/4 teaspoon : ground cloves (optional).
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Prepare 1 : egg.
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Prepare 1/2 tsp : salt.
If all composition Sausage Maca Muffins it’s ready, We’re going into the cooking stage. Below is how to preparing with fast.
Step by Step Cooking Sausage Maca Muffins
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Mix all ingredients by hand until the moisture from the egg and maple syrup is absorbed. It will start out very wet then go sticky..
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Place in muffin tin, lined with papers or silicone molds.
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Let cool before removing from tin Seriously, let them cool!.
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