practical, how making recipe Apple and sour cream cake mycookbook with 12 ingredients and 4 stages of easy cooking, which is bouncy delicious.
Without fail making ultimate Apple and sour cream cake #mycookbook easy, delicious, practical. It is very moist, but not overly sweet. I got this recipe from a friend, who got it from a friend, who got it from a friend. Moist and tender sour cream coffee cake with honeycrisp apples, cinnamon sugar, and chopped pecans. From my grandma's recipe box to your kitchen! Looking for a yummy fall cake? www.imperialsugar.com.
This Sour Cream Apple Cake is supremely moist and loaded with apples.
Add sour cream and beat to combine.
With mixer on low, gradually add flour mixture and beat just until combined.
Good Afternoon mother, now you can present recipe Apple and sour cream cake #mycookbook with 12 ingredients and 4 steps. Below this is how to cook, please read carefully.
In cooking there are some level that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 12 ingredients and 4 stages of easy cooking Apple and sour cream cake #mycookbook.
Ingredients all Apple and sour cream cake #mycookbook
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Prepare 210 g : butter.
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Needed 180 g : soft brown sugar.
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Prepare 140 g : plain flour.
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Needed 190 g : oats.
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Needed 1 tsp : bicarbonate of soda.
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Needed 1 tsp : cinnamon.
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Prepare 1/2 tsp : mixed spice.
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Prepare 175 g : sour cream or crème fraîche.
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Prepare 100 g : caster sugar.
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Needed 20 g : plain flour.
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Prepare 1 : egg.
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Prepare 250 g : cooking apples, grated.
Once the cake cooled, I topped it with a home made caramel sauce creating a Caramel Apple Coffee Cake.
It was so good even non-gluten free folks loved it.
An apple cake made with apples, butter, spices, brown sugar, and sour cream.
This is a great cake to make for a morning coffee gathering.
If all main ingredients Apple and sour cream cake #mycookbook it’s ready, We’re going into the cooking stage. Below is how to serving with fast.
Process Cooking Apple and sour cream cake #mycookbook
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Make sure the butter is very soft and cream it with the brown sugar, then mix in the 140g flour, the oats, bicarb and spices..
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Put half of the mixture into a greased and base-lined 8” tin. Bake until golden at 180 degrees for 15 minutes..
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Mix together the apples, caster sugar, cream, egg and the 20g flour and pour on top of the oaty base..
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Crumble the rest of the oaty mixture over the top of the apple mixture and return to oven for approx 30 - 40 minutes. Cool in the tin..
It's a popular cake and very easy to fix and bake in one layer.
The crumbly crust bottom and topping makes this cake stand out from other apple cakes.
Apple Cake with Sour Cream ToppingEat Smarter.
Sour Cream Pound CakeDuncan Hines. cooking oil, eggs, sour cream, golden cake mix, sugar.
In a large bowl, whisk together flour, baking soda, cinnamon, and salt.
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