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practical, how cooking recipe Chicken Kabsa with 30 ingredients and 6 stages of easy cooking, which is very easy.

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🍗🥘🥗Chicken Kabsa🥗🥘🍗

How are you mother, at this time you get present recipe 🍗🥘🥗Chicken Kabsa🥗🥘🍗 with 30 ingredients and 6 steps. Below this is how to cook, please pay attention carefully.

In cooking there are several level that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 30 ingredients and 6 stages of easy cooking 🍗🥘🥗Chicken Kabsa🥗🥘🍗.

Ingredients for 🍗🥘🥗Chicken Kabsa🥗🥘🍗

  1. Prepare : Kabsa spice mix.

  2. Needed 1/4 tsp : cardamom powder.

  3. Needed 1/4 tsp : white pepper powder.

  4. Needed 1/4 tsp : saffron or yellow food colour.

  5. Needed 1/2 tsp : cinnamon powder.

  6. Prepare 1/2 tsp : ground all spice.

  7. Prepare 1/2 tsp : dried whole lime powder.

  8. Prepare : Chicken kabsa.

  9. Prepare 1/3 cup : oil.

  10. Needed 2 : onions, chopped.

  11. Needed 1 tbsp : ginger paste.

  12. Prepare 1 tbsp : garlic paste.

  13. Prepare 1 : green chili.

  14. Prepare 2 : dried bay leaves.

  15. Needed 6 : cloves.

  16. Needed 4 : cardamom pods.

  17. Needed 1 : cinnamon stick.

  18. Needed 2 tbsp : tomato puree.

  19. Prepare 1 pinch : nutmeg powder.

  20. Needed 1/2 tsp : ground black pepper.

  21. Needed 1/4 tsp : cumin powder.

  22. Needed 1/2 tsp : coriander powder.

  23. Needed 200 g : canned diced tomatoes (or 3 tomatoes chopped).

  24. Prepare 2 : chicken cubes.

  25. Prepare 1 : & 1/2 kg whole chicken, cut into 6 pieces.

  26. Prepare 3 cups : basmati rice, rinsed Water.

  27. Needed to taste : Salt.

  28. Needed 3 : Fresh lemon slices+1tsp lemon zest (optional).

  29. Needed : Raisins, to garnish.

  30. Prepare : Rosted almonds, to garnish.

If all composition 🍗🥘🥗Chicken Kabsa🥗🥘🍗 it’s ready, We’re going into the cooking stage. Below is how to cooking with fast.

Process Cooking 🍗🥘🥗Chicken Kabsa🥗🥘🍗

  1. #To_make_kabsa_spice_mix:

combine together cardamom, white pepper, saffron, cinnamon, all spice and lime powder in a bowl. Set aside..

  1. #Make_chiken_kabsa: Heat oil in a large heavy bottomed pan over medium-high heat. Add onions, ginger, garlic and green chilies. Sauté for 2-3 minutes or until the onions turn golden brown. Add bay leaves, cloves, cardamom pods and cinnamon stick. Fry for a minute..

  2. Stir in tomato purée. Add ground nutmeg, ground black pepper, ground cumin, ground coriander and kabsa spice. Season with salt. Fry the spices for a minute. Add diced tomatoes. Stir, and cook for 2 minutes..

  3. Add chicken cubes and chicken pieces. Brown chicken, turning occasionally, for about 30 minutes. Remove the chicken pieces from the pan. Set aside..

  4. Add rice with lemon slices and zest. pour in 4 cups water. Season with salt. Bring it to the boil. Reduce the heat, cover with lid, and simmer for 10-15 minutes. Preheat grill. Grill the chicken for 10-15 minutes or until cooked through. Serve rice with grilled chicken garnish with raisins and roasted almonds..

  5. #NOTES:

1- For rice, start with 3 cups of water, and then add more if needed.

2- Whole lime powder is available in Middle Eastern grocery stores Kabsa spice mix recipe adapted..

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