update, how preparing recipe Frannys Upside Down Pineapple Cake with 9 ingredients and 2 stages of easy cooking, which is very practical.
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Good Morning every body, now you get prepare recipe Franny's Upside Down Pineapple Cake with 9 ingredients and 2 steps. Next this is how to make it, please pay attention carefully.
In cooking there are several level that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 9 ingredients and 2 stages of easy cooking Franny's Upside Down Pineapple Cake.
Ingredients all Franny's Upside Down Pineapple Cake
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Needed : required ingredients.
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Needed 1/4 cup : Butter, Melted.
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Needed 1/2 cup : Packed Brown Sugar.
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Needed 1 can : 20 oz DOLE Pineapple Slices, Drained.
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Prepare 8 : Maraschino Cherries.
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Needed 2 packages : 8 oz each PHILADELPHIA Cream Cheese Softened.
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Needed 1 packages : 3.0 oz JELL-O Lemon Gelatin.
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Prepare 2 : Eggs.
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Needed 1 packages : 9 oz Yellow Cake Mix.
If all cooking materials Franny's Upside Down Pineapple Cake it’s ready, We’re going into the cooking stage. Below is how to making with without fail.
Process Cooking Franny's Upside Down Pineapple Cake
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Preheat oven to 350° Bake 65-75 minutes or untill toothpick inserted in center comes out clean. COOL 5 minutes. Loosen edges and turn out into serving platter..
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Spray 9-inch spring form pan with nonstick cooking spray. STIR together melted butter and brown sugar in pan. Place 8 pineapple slices in sugar mixture. Place cherry in center if each pineapple; cut remaining 2 slices of pineapple in half and place decoratively around slice in center of pan. PREPARE cake mix accordingly to the package directions. Pour half of cake batter evenly over pineapple. Beat cream cheese, lemon gelatin powder and eggs in bowl with electric mixer until smooth. Spread cream cheese mixture gently over cake mix. Pour remaining cake mix over cream cheese mix in pan..
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