update, how preparing recipe Creamy Jalapeo Stuffed Burgers with Raspberry Chipotle Sauce with 27 ingredients and 11 stages of easy cooking, which is most delicious.
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Hi all, at this time you get make recipe Creamy Jalapeño Stuffed Burgers with Raspberry Chipotle Sauce with 27 ingredients and 11 steps. Below this is how to make it, please read carefully.
In cooking there are several level that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 27 ingredients and 11 stages of easy cooking Creamy Jalapeño Stuffed Burgers with Raspberry Chipotle Sauce.
Ingredients all Creamy Jalapeño Stuffed Burgers with Raspberry Chipotle Sauce
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Needed : Burgers.
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Prepare 2.5 lbs : ground beef.
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Prepare 1 lb : ground sausage.
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Needed 8 oz. : cream cheese, softened.
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Prepare 2 Tablespoons : diced jalapeno.
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Prepare 1 cup : chopped bacon.
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Prepare : Raspberry Chipotle Sauce.
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Prepare 2 Tablespoons : oil.
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Prepare 2 Tablespoons : diced jalapenos.
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Needed 2 Tablespoons : minced garlic.
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Prepare 3 cups : fresh raspberries, rinsed.
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Needed 1/2 cup : cider vinegar.
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Needed 1/2 teaspoon : salt.
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Prepare 1/4 cup : brown sugar.
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Needed 1/2 cup : sugar.
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Prepare 1/4 cup : honey.
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Prepare 2 teaspoons : chipotle seasoning.
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Prepare 2 Tablespoons : cornstarch (optional).
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Prepare 4 Tablespoons : cold water (optional).
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Prepare : Onion Rings.
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Needed : oil to fry.
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Needed 2 : large onions, thinly sliced and separated into rings.
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Needed 1 1/2 cups : panko crumbs 1 egg, beaten.
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Needed : Other Ingredients.
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Needed 6 : large hamburger buns.
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Prepare 6 oz : Baby RomaineLettuce.
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Needed 6 : pepper jack cheese slices.
If all main ingredients Creamy Jalapeño Stuffed Burgers with Raspberry Chipotle Sauce it’s ready, We’re going into the cooking stage. Below is how to making with relaxing.
Process Cooking Creamy Jalapeño Stuffed Burgers with Raspberry Chipotle Sauce
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Prep time!.
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Mix cream cheese, jalapenos, and bacon in small bowl..
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Separate ground beef into 6 sections. Divide each section in half and flatten them with the palm of your hands..
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Add ⅙ of the cream cheese mixture to the center of one of the halves, then place the other half over the cream cheese mixture and seal the sides. Do this for each patty and girl on medium heat for about 5-7 min. per side or until done and completely cooked through. You can also place the pepper jack cheese on top of the burgers to allow it to melt..
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Heat oil in sauce pan. Add jalapenos and garlic. Saute for 1 minute. Add the rest of the ingredients and bring to a boil. Simmer on low for about 15 minutes or until it thickens to the desired consistency. I like mine a little thicker so I combine 2 Tablespoons of cornstarch with 4 Tablespoons of cold water and add to simmering sauce and cook for another 2 min. Once thickened, remove from heat and set aside..
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Heat oil to 360 degrees. Dip onions in the beaten egg and then in the panko crumbs. Fry in oil until the first side is golden brown in color then flip and do the other side until golden brown. Remove from heat and set on a paper towel..
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Place lettuce on the bottom half of the bun. Lay the burger on top of the lettuce. Place the pepper jack cheese on top of the burger unless you already melted it over the top. Next add the Raspberry Chipotle Sauce then onion rings. Top it with the top of the bun..
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Serve and enjoy!.
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