The new way preparing recipe Gajar Ka HalwaCarrot Sweet Dish with 8 ingredients and 3 stages of easy cooking, which is fast and tasty.
Without fail cooking ultimate Gajar Ka Halwa😊(Carrot Sweet Dish) easy, bouncy, practical. इस एक ट्रिक से बिना गाजर घिसे बनाये कुकर में स्वादिष्ट गाजर का हलवा gajar ka halwa easiest METHOD. bharatzkitchen HINDI. ГРУЗИНСКАЯ КУХНЯ Изумительные ХАЧАПУРИ Мегрельские и Аджарские😊 ВСЕ ГЕНИАЛЬНОЕ ПРОСТО 😋. Carrot halwa or gajar halwa is a traditional dessert made by slow cooking carrots in milk. This immensely popular and super delicious classic Indian sweet is pretty much served at every feast in India. Be it a wedding, party or any other celebration this is always seen on the menu & never fails to. (Gajar Ka Halwa).
In my favorite TV series, the heroine is pregnant and her handsome hubby in the All my near and dear ones would keep making some sweet or the other.
Among all the sweets, I According to Wikipedia Gajar ka Halwa was first introduced during the mughal period and the name.
Gajar ka Halwa is a perfect dessert for any celebration.
How are you all, now you can present recipe Gajar Ka Halwa😊(Carrot Sweet Dish) with 8 ingredients and 3 steps. Below this is how to prepare, please read carefully.
In cooking there are some levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 8 ingredients and 3 stages of easy cooking Gajar Ka Halwa😊(Carrot Sweet Dish).
Ingredients all Gajar Ka Halwa😊(Carrot Sweet Dish)
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Needed 2 kg : carrot,1 can CONDENSED milk,few cardamom.
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Needed 1 cup : oil,1/2cup clarified butter.
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Needed 1 1/2 cup : milk,1 cup sugar.
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Needed : Some dry fruits crushed.
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Needed 250 gms : mawa(optional can get from Indian sweet shops)its made.
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Needed : From reduce milk into thick paste.
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Needed : Dry fruits chopped, silver leaf for decorations (silver leaf or.
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Needed : Gold leaf n its optional n it's not aluminium).
Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala.
Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk, sugar and flavored with cardamom.
Reheat carrot halwa just before serving with a little milk.
If not serving immediately, refrigerate carrot halwa and re-heat and serve when desired.
If all ingredients Gajar Ka Halwa😊(Carrot Sweet Dish) it’s ready, We’re going into the cooking stage. Below is how to serving with without fail.
Stages Cooking Gajar Ka Halwa😊(Carrot Sweet Dish)
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First heat the vessel then add oil n butter then add cardamom then add grated carrot mix well n when carrots become soft add sugar n pinch of red colour (optional)mix well..
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Now add milk n mix well n let it simmer 5 mins then add CONDENSED milk n dry fruits mix well n let it simmer on slow flame till oil floats up..keep check in between..
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When done now add mawa(white colour made by reducing milk n can get in any indian sweet shop)mix well n let simmer 5 mins.now serve warm decorating with some dry fruits n silver leaf.enjoy this winter 😊.
Gajar ka halwa, also known as gajorer halua, gajrela, gajar pak, and carrot halwa is a carrot-based sweet dessert pudding from the Indian subcontinent.
It is made by placing grated carrots in a pot containing a specific amount of water, milk and sugar and then cooking while stirring regularly.
Gajar Ka Halwa is something that I love.
Hence, carrot halwa is also known as gajar ka halwa.
The winter season in North India is incomplete without homemade gajar ka halwa or gajrela.
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