Easy making recipe New York Steak with roasted garlic cream sauce yucca root and stir fried green beans with 18 ingredients and 7 stages of easy cooking, which is tasty delicious.
Without fail making ultimate New York Steak with roasted garlic cream sauce, yucca root and stir fried green beans easy, bouncy, practical.
How are you mother, now you can cook recipe New York Steak with roasted garlic cream sauce, yucca root and stir fried green beans with 18 ingredients and 7 steps. Next this is how to make it, please carefully carefully.
In cooking there are several level that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 18 ingredients and 7 stages of easy cooking New York Steak with roasted garlic cream sauce, yucca root and stir fried green beans.
Ingredients all New York Steak with roasted garlic cream sauce, yucca root and stir fried green beans
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Needed : steak.
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Needed : fresh crushed black pepper corns.
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Prepare : kosher salt.
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Prepare : canola oil.
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Needed : New York Steak.
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Needed : side dish roasted yucca root.
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Needed 1 large : Yucca Root.
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Prepare : Season Salt.
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Needed : granulated garlic.
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Prepare : onion powder.
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Needed : canola oil.
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Needed : side green beans.
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Needed 1/2 lb : fresh green beans.
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Needed : salt.
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Prepare : fresh Crack pepper.
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Prepare 1 : canola oil.
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Prepare : roasted garlic cream sauce.
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Prepare 1 : my recipe for roasted garlic cream sauce.
If all cooking materials New York Steak with roasted garlic cream sauce, yucca root and stir fried green beans it’s ready, We’re going into the cooking stage. Below is how to preparing with without fail.
Step by Step Cooking New York Steak with roasted garlic cream sauce, yucca root and stir fried green beans
- Crush the peppercorns with a rolling pin or frying pan rub steak with oil and then press the steak into the pepper corns both sides then salt it. Let it sit in the fridge as you work in everything else
https://cookpad.com/us/recipes/347984-roasted-garlic-cream-sauce.
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Turn oven on to about 400°F degrees .now peel the yucca root I find using a nice to peel it is a lot easier then dice or slice it into rounds what ever is easier just make sure they are even.
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Now boil the yucca root in water salt water like you would do if you were making mash potatoes. Boil till just about fork tender then drain.
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Let cool for a bit for you to handle place into a bowl and toss oil and the seasonings and place on a baking sheet and cook till golden brown it took 25 min for me.
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Now you can blanch your green beans in hot water for about a min or so then in a nice wok stir fry them up and salt and pepper them.
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About half way with everything cook your steak on the grill to the way you like to eat it then finish it off with the cream sauce
https://cookpad.com/us/recipes/347984-roasted-garlic-cream-sauce.
- Now just plate up everything and enjoy.
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