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Easy preparing recipe Ants on a Log with 3 ingredients and 4 stages of easy cooking, which is delicious perfect.

Without fail making ultimate Ants on a Log easy, bouncy, practical. Ants on a log is a snack made by spreading cream cheese, peanut butter, ricotta cheese, or another spread on celery and placing raisins (or, if preferred, chocolate chips) on top. Ants on a Log are a healthy and fun snack for kids. A snack that contains veggies and some protein is a winning combination in my book and these Ants on a Log tick both boxes. Not only is the snack nutritious but it is fun and a great way to encourage kids to get involved with preparing food. Your daily values may be higher or lower depending on your calorie needs.

Ants on a Log

If you are looking for a winning snack, here it is!

Combining celery and peanut butter creates a magical combination.

Ants on a log - The classic after-school snack made with protein-rich peanut butter gets a bit of a twist with a few new varieties.

How are you my mother, now you can present recipe Ants on a Log with 3 ingredients and 4 steps. Next this is how to make it, please read carefully.

In cooking there are some stages that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 3 ingredients and 4 stages of easy cooking Ants on a Log.

Ingredients for Ants on a Log

  1. Prepare 1 : celery stalk cut in half.

  2. Needed 1/4 cup : peanut butter.

  3. Prepare box : raisin.

Learn how to make six different.

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If all cooking materials Ants on a Log it’s ready, We’re going into the cooking stage. Below is how to making with relaxing.

Step by Step Cooking Ants on a Log

  1. Cut celery in half.

  2. Spread peanut butter on celery.

  3. Sprinkle raisins on top.

  4. Enjoy!.

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