Easy making recipe Filling for Lasagna or Stuffed Shells with 5 ingredients and 2 stages of easy cooking, which is bouncy delicious.
Without fail cooking ultimate Filling for Lasagna or Stuffed Shells easy, yummy, practical.
How are you my mother, now you can prepare recipe Filling for Lasagna or Stuffed Shells with 5 ingredients and 2 steps. Below this is how to cook, please pay attention carefully.
In cooking there are several stages that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 5 ingredients and 2 stages of easy cooking Filling for Lasagna or Stuffed Shells.
Ingredients for Filling for Lasagna or Stuffed Shells
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Needed 15 oz : container of Ricotta (whole milk) or Cottage Cheese (4%).
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Prepare 5 oz : block Parmesan or Asiago Cheese (grated).
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Needed 1 : large Egg.
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Needed 1/2 bunch : fresh Parsley (chopped).
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Needed to taste : Salt & Pepper.
If all material requirements Filling for Lasagna or Stuffed Shells it’s ready, We’re going into the cooking stage. Below is how to preparing with fast.
Process Cooking Filling for Lasagna or Stuffed Shells
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Combine and mix all ingredients well..
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(optional) You can increase this recipe as much as you like and make both stuffed shells and lasagna or double of each and store in freezer..
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