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simple cooking recipe Paneer kofta with 22 ingredients and 13 stages of easy cooking, which is tasty delicious.

Without fail making ultimate Paneer kofta easy, bouncy, practical. Transfer the koftas on a plate. This paneer kofta curry recipe has two separate parts, first make kofta with paneer and then make tomato-based gravy for curry. Paneer Kofta Recipe (with Step by Step Photos). About Paneer Kofta Recipe: A north Indian delicacy, this paneer recipe is not just any regular version of Paneer Kofta, but is stuffed with aromatic goodness of raisins and khoya along with various spices. Paneer kofta recipe with step by step photos.

Paneer kofta

This paneer kofta will come quite handy during this holiday season.

Aloo paneer kofta is a traditional North Indian snack that is prepared during festivals and regular parties and celebrations.

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Good Morning my mother, at this time you get cook recipe Paneer kofta with 22 ingredients and 13 steps. Next this is how to make it, please pay attention carefully.

In cooking there are several stages that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 22 ingredients and 13 stages of easy cooking Paneer kofta.

Ingredients for Paneer kofta

  1. Needed 2 cups : Paneer grated.

  2. Needed 1/2 cup : corn flour.

  3. Needed 1 tbsp : Kashmiri Red Chilli powder.

  4. Needed 1/2 tsp : turmeric powder.

  5. Prepare 1/2 tsp : cumin powder.

  6. Needed 1/2 tsp : shahi jeera/ Cumin seeds.

  7. Needed 2 : Cardamom pod.

  8. Prepare 1 inch : cinnamon stick.

  9. Needed 2 : bay leaves.

  10. Prepare 2 tsp : Coriander leaves chopped.

  11. Needed 2 : green chillies.

  12. Needed to taste : Salt.

  13. Needed 1 cup : cashew.

  14. Prepare 1/4 cup : almonds.

  15. Needed 2 : onions chopped.

  16. Prepare 3 : tomato chopped.

  17. Needed 2 tsp : Ginger.

  18. Prepare 2 : Garlic cloves.

  19. Needed 1/2 cup : cream.

  20. Needed 1 tbsp : kasuri methi.

  21. Needed 3 tbsp : butter.

  22. Prepare as needed : Oil.

Paneer kofta recipe with step by step photos - Soft paneer kofta are simmered into creamy gravy.

This paneer kofta curry is not the usual one but it is stuffed paneer kofta recipe..to make Paneer Kofta, it's ingredients & nutritional info and simple step by step Paneer Kofta recipe at This one has succulent koftas, made of creamy mashed potatoes mixed with aromatic coriander.

Deep fried paneer koftas served in a rich, creamy onion and tomato gravy is one of the most mouth-watering curries you will ever come across.

Served along with Indian breads & pulaos.

If all cooking materials Paneer kofta it’s ready, We’re going into the cooking stage. Below is how to making with fast.

Step by Step Cooking Paneer kofta

  1. In a large mixing bowl, add grated paneer, salt,red chilli powder,corn flour, green chillies, Ginger garlic paste, cumin powder, garam masala, coriander leaves and knead till you get soft dough. Outer cover of kofta balls is ready..

  2. Take little amount of dough (lemon size) and make round shape. Flatten it, make a little well in center and place cashew..

  3. Seal it from all sides nicely so that they do not splatter while frying. Give it a round shape. Coat the ball with corn flour nicely..

  4. Heat oil in a pan. In medium hot oil place 2-3 balls. Cook until they get light brown color. Fry all balls like wise..

  5. Heat 1 tbsp butter and add 1 cup onion chopped,1 cup tomato chopped, 2 pods cardamom, 1 inch cinnamon,1 pod black cardamom and 4 black pepper, almonds, cashew, ginger, garlic, salt and 1 cup water..

  6. Cover and boil for 20 minutes or until it softens completely..

  7. Cool completely and transfer to a blender. blend to smooth paste..

  8. In a large kadai heat 2 tbsp butter and saute 1/2 tsp shahi jeera and Bay leaves..

  9. Add 1/4 tsp turmeric, 1 tsp kashmiri chilli powder and coriander leaves.saute slightly until the spices turn aromatic..

  10. Add prepared puree and 1 cup water. mix well..

  11. Add kasuri methi and 1/2 cup cream and mix until everything is well combined..

  12. Now add fried kofta balls to the gravy..

  13. Cook for 5-6 minutes and turn off flame.Transfer it to serving bowl and garnish with coriander leaves..

Simple recipe for Healthy Paneer Koftas simmered in a palak or spinach curry plus a tip to get Here's something for Palak Paneer lovers - with a healthy twist!

Paneer kofta recipe is a nice cheese-flavored meatball.

Imagine the delish when Mozzarella cheese permeates into minced beef and combined with other spices, that's soft and delicate cheese kofta.

Shahi Paneer Kofta Curry Recipe, chahna Sabji, How To Make Shahi Paneer Kofta Curry Recipe.

This Sahi paneer kofta curry is yet another classic Punjabi food recipe of North Indian cuisine.

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