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Without Fail cooking recipe Pork Chili Verde with 14 ingredients and 4 stages of easy cooking, which is bouncy delicious.

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Pork Chili Verde

How are you my mother, now you get make recipe Pork Chili Verde with 14 ingredients and 4 steps. Next this is how to prepare, please pay attention carefully.

In cooking there are several level that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 14 ingredients and 4 stages of easy cooking Pork Chili Verde.

Ingredients for Pork Chili Verde

  1. Prepare 2 lb : Smoked pork butt.

  2. Prepare 6 tbsp : Flour.

  3. Prepare 2 can : Diced tomatoes.

  4. Prepare 2 can : Cream of chicken soup.

  5. Needed 4 can : Water.

  6. Needed 2 cup : Green chiles, roasted, peeled, chopped.

  7. Needed 6 clove : Garlic.

  8. Needed 2 : Jalepenos, roasted, peeled, chopped.

  9. Needed 6 : Tomatillos.

  10. Needed 1 : Onion, chopped.

  11. Needed 2 tbsp : Chili powder.

  12. Needed 2 tbsp : Cumin.

  13. Needed 1 tbsp : Salt.

  14. Needed 2 : Red potatoes (optional).

If all main ingredients Pork Chili Verde it’s ready, We’re going into the cooking stage. Below is how to cooking with easy.

Stages Cooking Pork Chili Verde

  1. Brown pork in a little bit of oil or bacon grease, coat with flour and brown some more..

  2. Add tomatoes and 2 cans of water. Add soup and 2 more cans of water..

  3. Add peppers, garlic and the rest of the ingredients..

  4. Simmer on the stove top or cook all day in a crock pot..

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