simple preparing recipe Malai kofta vrat special with 10 ingredients and 4 stages of easy cooking, which is very easy.
Without fail making ultimate Malai kofta (vrat special) easy, tasty, practical. Malai kofta recipe - Make the best restaurant style malai paneer kofta in delicious and creamy gravy. Malai means cream and kofta are fried balls. So malai kofta literally translates to koftas dunked in a creamy sauce. It is a popular Indian vegetarian dish in which potato paneer balls are. Shahi Malai Kofta recipe is very delicious, and it melts in the mouth like anything.
Shahi Malai kofta is a rich creamy dish.
Malai kofta vrat wale need not be prepared only on fast days.
Malai Kofta for Navratri is quite tasty and yummy.
Good Afternoon every body, at this time you can present recipe Malai kofta (vrat special) with 10 ingredients and 4 steps. Below this is how to prepare, please carefully carefully.
In cooking there are some levels that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 10 ingredients and 4 stages of easy cooking Malai kofta (vrat special).
Ingredients all Malai kofta (vrat special)
-
Needed 200 gm : Paneer.
-
Needed 2 : boiled potatoes.
-
Prepare 2 tsp : Water Chestnut flour (singhade ka aata).
-
Needed 4 : tomatoes,.
-
Needed 1 inch : ginger,.
-
Prepare 2 : green chillies.
-
Prepare , 4 : kaju.
-
Prepare as per taste : Rock salt, red chilli (optnl), roasted cumin,.
-
Needed 1/2 cup : malai.
-
Needed as required : Peanut oil for frying.
It s a rich dish using cashewnut paste, mawa, cream and coconut powder.
Keyword Navrati Special Malai Kofta, Navratri Food, No Onion No Garlic Malai Kofta.
These koftas are made of potato and paneer and served with a creamt tomato based gravy.
Probably because these rich and creamy dishes were not made at home often, maybe once or twice a year for special occasions.
If all material requirements Malai kofta (vrat special) it’s ready, We’re going into the cooking stage. Below is how to cooking with fast.
Stages Cooking Malai kofta (vrat special)
-
Take paneer and boiled potatoes and 2 tsp flour add salt.. mix properly… And make koftas.
-
Fry them at low flame….
-
Fir gravy take tomatoes, ginger, chillies, and kaju… Grind them to make fine paste. Take wok add 2 tsp of ghee… Add jeera and tomatoes paste…
-
Add spices… Cook till oil separates… add malai… Saute.. dn add kofte… Cook for 5 mins…garnish with coriander and malai. Then serve with samak rice or kuttu puri.. enjoy😊.
Malai Kofta is a rich savoury curry/gravy from the Moghlai origin.
Koftas made and added to a rich tomato cream base sauce which serves as a great side dish for rotis or Malai Kofta is not a dish we make everyday it is meant for special occassions so dont feel guilty and enjoy the royal indulgence 🙂.
Malai Kofta is a delicious North Indian specialty dish consisting of soft Paneer & Potato balls floated in rich Malai Kofta traces it origin to the Mughlai cuisine, where the dumplings were generally made of At home, Malai Kofta is a great dish for making on special occasions or festivals, as due to the.
Cashew nuts and raisins stuffed soft malai kofta and that to with cashew nuts, curd and cream gravy sound too delicious.
You would love eating it even if you don't feel hungry. finally, pour the curry over kofta and malai kofta is ready to enjoy. notes: firstly, add the curry over kofta just before serving to prevent kofta from turning additionally, adding cashew and raisins in kofta will make kofta rich. finally, malai kofta recipe tastes great when prepared creamy and not spicy.
That’s it how easy make with practice recipes Malai kofta (vrat special), you also can look for more recipes cuisine other interesting on website us, available thousands of various recipes world food and we will continue to add and develop. Starting from culinary healthy easy, tasty, and nutritious to culinary fatty, hard, spicy, sweet, salty acid is on our web. Thank you for reading the ultimate recipe Malai kofta (vrat special).