practical, how cooking recipe Mozzarella Provalone Mashed Potatoes with 10 ingredients and 4 stages of easy cooking, which is most delicious.
Without fail making ultimate Mozzarella Provalone Mashed Potatoes easy, delicious, practical.
Good Morning every body, at this time you get make recipe Mozzarella Provalone Mashed Potatoes with 10 ingredients and 4 steps. Below this is how to cook, please carefully carefully.
In cooking there are some levels that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 10 ingredients and 4 stages of easy cooking Mozzarella Provalone Mashed Potatoes.
Ingredients for Mozzarella Provalone Mashed Potatoes
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Needed 4 : large potatoes or 4 cups of mashed cooked potatoes.
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Needed 2/3 cup : Cottage cheese, creamed in a blender.
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Needed 3/4 cup : sour cream.
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Prepare 1/2 tsp : onion powder.
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Prepare 2 1/2 tsp : salt.
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Needed 1/8 tsp : white pepper.
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Needed 2 tbsp : butter, melted.
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Prepare 1 can : corn, drained.
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Prepare 1 cup : shredded mozzarella cheese.
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Needed 6 slice : Provalone cheese.
If all main ingredients Mozzarella Provalone Mashed Potatoes it’s ready, We’re going into the cooking stage. Below is how to making with fast.
Stages Cooking Mozzarella Provalone Mashed Potatoes
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Peal potatoes. Cut into chunks. Put in pot & cover with water. Boil until easily pierced with a fork, about 20 minutes. Drain..
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Mash potatoes with a potato masher. Add creamed cottage cheese, sour cream, onion powder, salt, pepper, butter, corn, & mozzarella cheese. Mix well..
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Pour into ungreased 2qt casserole dish. Put slices of Provalone cheese on top..
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Bake in 350°F oven for 30 minutes. Let set for 5 minutes. Serve..
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