The new way cooking recipe Dry fruits laddoBalls with 12 ingredients and 6 stages of easy cooking, which is tasty delicious.
Without fail recipe ultimate Dry fruits laddo/Balls easy, tasty, practical. Dry fruit laddu recipe - Delicious, healthy and super quick to make energy balls. These dry fruit ladoos are great for anyone looking for healthy & nutrient dense snack. Ladoos of any kind are a favorite with my kids. Dry fruits Laddu Is a healthy laddu with mixed nuts and dates. Healthy Zero sugar laddu make a great mid- morning and mid-evening snacks for kids and adults.
Nutes and Dates Balls are loaded with goodness.
Make small balls from your hands and the dry fruits laddu are ready.
Dry fruits laddu make a perfect after-school snack for kids.
Good Afternoon every body, now you get cook recipe Dry fruits laddo/Balls with 12 ingredients and 6 steps. Next this is how to make it, please observe carefully.
In cooking there are some stages that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 12 ingredients and 6 stages of easy cooking Dry fruits laddo/Balls.
Ingredients for Dry fruits laddo/Balls
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Needed 1 cup : Dates crushed or cut into small pieces.
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Prepare 1/2 cup : pistachios crushed or cut into small pieces.
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Needed 1/2 cup : almond crushed or cut into small pieces.
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Needed 1/2 cup : cashews crushed or cut into small pieces.
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Needed 1/2 cup : grated dry coconut.
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Needed 1/2 cup : whole raisins (golden/black/green) anything is fine.
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Prepare 1/4 teaspoon : cardamom powder.
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Prepare 4-5 tablespoons : ghee.
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Needed 2 teaspoon : Poppy seeds (optional).
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Needed : Jaggery/sugar syrup.
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Needed 1 cup : jagger/sugar.
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Needed 1/2 cup : water.
Being healthy in fats, one ladoo with milk is breakfast will give you enough energy to start the day.
Dry fruit laddus make a perfect gift hamper for family & friends on festivals.
Kids enjoy these energy balls and eat fuss-free.
It is a great sweet snack.
If all cooking materials Dry fruits laddo/Balls it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Process Cooking Dry fruits laddo/Balls
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Take a big pan heat up.
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Add 4 tablespoons of ghee to the pan then roast all dry fruits (except raisins) for 5-6 minutes in a low heat and add poppy seeds to it and sauté in low heat for another 2-3 minutes.
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Then add grated coconut to the roasted dry fruits pan then allow it to cool down for 8-10 minutes.
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To Make a syrup take a pan heat up then add water to it, let allow water to boil then add sugar/(powder/crushed jaggery) to the boiling water then sauté the syrup for 4-5 minutes.
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Mix syrup and roasted dry fruits in a mixing bowl then add raisins, cardamom powder to the bowl mix everything together and take a small quantity of ghee in your palm rub it all over your palms then take a lemon sized from mixture roll it to round shaped just like ball.
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Your dry fruits laddo/balls ready to go in your tummy, store your laddos in a airtight container and store them to a month.
Instructions for making dry fruits laddu: Take all dry nuts like cashew, badam, pista and walnut (optional) in a frying pan.
Dry roast them under medium flame until crisp and Add in powdered dry nuts.
Mix well and switch off the stove.
Once the heat is reduced, make small lemon sized balls.
Looking for Sugar Free Sweets Recipe for this Diwali.
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