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Cream Cheese Banana Bread

How are you all, now you get cook recipe Cream Cheese Banana Bread with 16 ingredients and 9 steps. Next this is how to cook, please read carefully.

In cooking there are some levels that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 16 ingredients and 9 stages of easy cooking Cream Cheese Banana Bread.

Ingredients all Cream Cheese Banana Bread

  1. Prepare 1 cup : sugar.

  2. Prepare 1/2 cup : butter.

  3. Needed 2 : eggs.

  4. Prepare 3 tbsp. : sour cream.

  5. Prepare 1 tsp. : baking soda.

  6. Prepare 1 tsp. : salt.

  7. Prepare 3 : mashed, ripe bananas (the blacker the better).

  8. Needed 2 cups : flour.

  9. Prepare 1/2 tsp. : cinnamon.

  10. Prepare 1 cup : chopped pecans (optional).

  11. Prepare : FILLING:.

  12. Needed 8 oz. : cream cheese.

  13. Prepare 1/3 cup : sugar.

  14. Needed 1 : egg.

  15. Needed 1 tbsp. : flour.

  16. Prepare 1 tsp. : vanilla.

If all material requirements Cream Cheese Banana Bread it’s ready, We’re going into the cooking stage. Below is how to serving with fast.

Process Cooking Cream Cheese Banana Bread

  1. Preheat oven to 350℉, grease two loaf pans and set aside..

  2. Cream together the sugar and butter. Add eggs, mix well..

  3. In a separate bowl, mix the sour cream and baking soda, then add to sugar mixture. Add the salt, bananas, four and cinnamon, mix until just blended. Add the nuts and stir..

  4. Mix all filling ingredients together in a small bowl..

  5. Now spread 1/4 of the batter into each loaf pan..

  6. Spread half of the filling mixture, on top of the batter, in each pan..

  7. Finish off by dividing the remaining batter evenly between each pan..

  8. Mix together 1 tbsp. sugar and 1 1/2 tsp. Cinnamon, sprinkle on top of each loaf..

  9. Bake for approximately 1 hour, check for doneness..

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